vodka
简明释义
n. 伏特加酒
复 数 v o d k a s
英英释义
A clear distilled alcoholic beverage made from fermented grain or potatoes, usually containing around 40% alcohol by volume. | 一种由发酵谷物或土豆制成的清澈蒸馏酒精饮料,通常含有约40%的酒精浓度。 |
单词用法
伏特加酒射 | |
伏特加调 tonic 水 | |
伏特加马提尼 | |
伏特加鸡尾酒 | |
喝伏特加 | |
混合伏特加 | |
提供伏特加 | |
冷却伏特加 |
同义词
烈酒 | 他更喜欢喝伏特加而不是其他烈酒。 | ||
酒精饮料 | 这款鸡尾酒含有伏特加,非常受欢迎。 | ||
蒸馏饮料 | Many liquors are made from fermented grains, but vodka is typically distilled from potatoes or grains. | 许多酒精饮料是由发酵谷物制成的,但伏特加通常是由土豆或谷物蒸馏而成的。 |
反义词
水 | 我更喜欢喝水,而不是伏特加。 | ||
果汁 | 她点了一杯果汁,而不是伏特加。 |
例句
1.Blot stain with vodka then launders in your regular wash.
在污渍上抹点伏特加,然后按正常程序清洗即可。
2.To keep store-bought flowers fresh, snip an inch off each stem, add two teaspoons of vodka and one teaspoon sugar.
为了保持商店里买的鲜花新鲜,把每根花茎剪掉一英寸,然后加两勺伏特加和一勺糖。
3.The vodka was the genuine article.
这伏特加是真品。
4.1 (750ml) bottle of inexpensive vodka.
1瓶(750毫升)廉价伏特加。
5.The vodka, cranberry, and Dr. Pepper are like that.
伏特加,蔓越莓和胡椒博士饮料就是那样。
女:伏特加。
伏特加酒,普京,音乐。
8.The Russians drink a lot of vodka and it is not a myth.
俄罗斯人可以喝大量的伏特加,这并不是神话。
9.I ordered a martini with extra olives and a shot of vodka.
我点了一杯加了额外橄榄的马提尼和一杯伏特加。
10.She prefers her cocktails made with vodka rather than rum.
她更喜欢用伏特加而不是朗姆酒调制鸡尾酒。
11.At the party, everyone was drinking shots of vodka.
在派对上,每个人都在喝伏特加的酒。
12.He mixed vodka with orange juice for a refreshing drink.
他把伏特加和橙汁混合在一起,做成了一杯清爽的饮料。
13.The bartender recommended a vodka tonic as a classic choice.
酒保推荐了一杯经典的伏特加通宁水。
作文
Vodka, a clear distilled alcoholic beverage, has a rich history and cultural significance in many countries, particularly in Eastern Europe and Russia. The word 'vodka' itself is derived from the Slavic word 'voda,' which means 'water.' This etymology reflects the drink's purity and its essential role in various social rituals and celebrations. Traditionally, vodka (伏特加) is made from fermented grains or potatoes, and it is known for its smooth taste and high alcohol content, typically around 40% ABV (alcohol by volume). The production of vodka (伏特加) involves several distillation processes to achieve its characteristic clarity and neutral flavor. Unlike many other spirits, vodka (伏特加) is often consumed straight, served chilled, and enjoyed in small shots. In Russia, it is customary to drink vodka (伏特加) accompanied by traditional snacks, such as pickled vegetables or cured meats, to enhance the experience. This practice not only showcases the drink’s cultural importance but also emphasizes the communal aspect of sharing vodka (伏特加) with friends and family. In addition to its traditional consumption, vodka (伏特加) has become a popular base for cocktails worldwide. Drinks like the Moscow Mule, Bloody Mary, and Vodka Martini highlight the versatility of vodka (伏特加) in mixology. Bartenders appreciate vodka (伏特加) for its ability to blend seamlessly with various flavors, making it a staple in bars and restaurants. The global appeal of vodka (伏特加) has led to the emergence of numerous brands and variations, including flavored vodka (伏特加) infused with fruits, herbs, and spices. Despite its popularity, it is important to consume vodka (伏特加) responsibly. The high alcohol content can lead to intoxication if consumed in excess, and it is vital to be aware of one's limits. Additionally, the cultural practices surrounding vodka (伏特加) consumption often emphasize moderation and respect for the drink. For instance, in many Eastern European cultures, drinking vodka (伏特加) is seen as a way to honor guests and celebrate life's milestones, reinforcing the idea that vodka (伏特加) should be enjoyed thoughtfully. In conclusion, vodka (伏特加) is more than just an alcoholic beverage; it embodies a rich cultural heritage and social traditions. Its versatility in cocktails and its significance in various celebrations make it a beloved drink across the globe. Whether sipped straight or mixed into a cocktail, vodka (伏特加) continues to play a vital role in bringing people together, fostering connections, and creating memorable experiences. Understanding the nuances of vodka (伏特加) allows individuals to appreciate not only its taste but also the cultural stories it represents.
伏特加是一种清澈的蒸馏酒,在许多国家,特别是东欧和俄罗斯,具有丰富的历史和文化意义。‘伏特加’这个词源自斯拉夫语‘水’,意味着‘水’。这一词源反映了饮品的纯净性以及它在各种社交仪式和庆祝活动中的重要角色。传统上,vodka(伏特加)是由发酵的谷物或土豆制成的,以其顺滑的口感和高酒精含量(通常约为40% ABV)而闻名。 vodka(伏特加)的生产涉及多个蒸馏过程,以达到其特有的清澈和中性风味。与许多其他烈酒不同,vodka(伏特加)通常直接饮用,冷藏后享用,分小杯饮用。在俄罗斯,习惯于在饮用vodka(伏特加)时配以传统的小吃,如腌制蔬菜或腌肉,以增强体验。这一做法不仅展示了饮品的文化重要性,还强调了与朋友和家人分享vodka(伏特加)的共同性。 除了传统消费外,vodka(伏特加)也已成为全球鸡尾酒的热门基酒。像莫斯科骡子、血腥玛丽和伏特加马提尼这样的饮品突显了vodka(伏特加)在调酒中的多样性。调酒师欣赏vodka(伏特加)能够与各种风味无缝融合,使其成为酒吧和餐厅的主打。vodka(伏特加)的全球吸引力促使了众多品牌和变种的出现,包括注入水果、香草和香料的风味vodka(伏特加)。 尽管如此,负责任地消费vodka(伏特加)仍然至关重要。其高酒精含量可能导致酗酒,因此必须意识到自己的极限。此外,围绕vodka(伏特加)消费的文化习俗往往强调适度和对饮品的尊重。例如,在许多东欧文化中,饮用vodka(伏特加)被视为尊重客人和庆祝人生里程碑的一种方式,强化了vodka(伏特加)应当被理智享用的观念。 总之,vodka(伏特加)不仅仅是一种酒精饮料;它体现了丰富的文化遗产和社会传统。其在鸡尾酒中的多样性及其在各种庆祝活动中的重要性使其成为全球喜爱的饮品。无论是直接饮用还是混合入鸡尾酒,vodka(伏特加)继续在促进人与人之间的联系、创造难忘的经历方面发挥着重要作用。了解vodka(伏特加)的细微差别使个人能够欣赏它的味道以及它所代表的文化故事。
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