carafe

简明释义

英[kəˈræf]美[kəˈræf]

n. 玻璃水瓶

复 数 c a r a f e s

英英释义

单词用法

同义词

反义词

例句

1.Tweed ordered a carafe of the house wine.

特威德点了一瓶店酒。

2.It consists of a hot plate, a carafe or glass coffee pot, filter basket, and water reservoir.

它包括一个热板、玻璃水瓶或玻璃咖啡罐、过滤器篮子和水库。

3.If not literally, it is still embedded into an otherwise simple and modern carafe shape.

如果不是字面上看，它仍然是一个嵌入到其他简单的和现代的玻璃水瓶形状。

4.We want to have a carafe of ordinary water, please.

我们想要喝一卡拉夫瓶水。

5.It consists of a hot plate, a carafe or glass coffee pot, filter basket, and water reservoir.

它包括一个热板、玻璃水瓶或玻璃咖啡罐、过滤器篮子和水库。

6.I can't drink more than half a carafe.

我们想要喝一卡拉夫瓶水。

7.He ordered a half - carafe of house wine.

他要了半卡拉夫瓶的本店酒。

8.Keep a large metal carafe on my desk for hot water for the day's tea.

桌上准备了一个不锈钢水壶，用来放白天泡茶的热水。

9.Can I have a carafe of water, please? Mineral water, Sir? No, ordinary tap water will DO.

请给我拿瓶水来，好吗？是矿泉水吗，先生？不，普通自来水就行。

10.The waiter brought a beautiful carafe to our table filled with red wine.

服务员给我们的桌子上带来了一个装满红酒的漂亮酒壶。

11.She poured the water from the carafe into the glasses for her guests.

她从酒壶中将水倒入客人的杯子里。

12.At the dinner party, we used a glass carafe to serve the white wine.

在晚宴上，我们用一个玻璃酒壶来盛白葡萄酒。

13.The carafe on the table was filled with freshly squeezed juice.

桌上的酒壶装满了新鲜榨汁。

14.He admired the elegant design of the carafe before pouring himself a drink.

他在给自己倒饮料之前，欣赏了酒壶的优雅设计。

作文

In the world of dining and hospitality, presentation plays a crucial role in enhancing the overall experience. One often overlooked but elegant piece of tableware is the carafe, a vessel designed for serving beverages, particularly wine and water. The carafe has a long history, dating back to ancient civilizations where it was used not only for practical purposes but also as a decorative item that reflected the culture and artistry of the time. Today, the carafe continues to be a symbol of sophistication and style in modern dining settings. The primary function of a carafe is to hold and serve liquids. Unlike traditional bottles, a carafe typically has a wide body and a narrow neck, allowing for easy pouring while minimizing spills. This design also provides ample surface area for aeration, which is particularly beneficial when serving wine. When wine is poured into a carafe, it can breathe, allowing the flavors to develop and intensify. This practice enhances the drinking experience, making it more enjoyable for guests. In addition to its functional attributes, a carafe adds an aesthetic appeal to any dining table. Available in various materials such as glass, crystal, and ceramic, carafes come in a myriad of designs, from simple and modern to ornate and traditional. A beautifully crafted carafe can serve as a centerpiece, drawing attention and sparking conversation among diners. It elevates the overall dining atmosphere, making even a casual meal feel more special. Moreover, the use of a carafe extends beyond wine. It can also be used to serve water, juices, or even cocktails. For instance, a carafe filled with infused water—such as cucumber and mint or citrus fruits—can be a refreshing addition to a summer gathering. This versatility makes the carafe a valuable asset in both home and professional kitchens. When hosting a dinner party, the way beverages are served can significantly impact the experience of your guests. Using a carafe to present drinks not only showcases your attention to detail but also encourages a more interactive dining experience. Guests can help themselves to their preferred drinks, fostering a relaxed and social atmosphere. Furthermore, a carafe allows for self-service, reducing the burden on the host and enabling them to enjoy the evening alongside their guests. In conclusion, the carafe is much more than just a container for liquids; it is a key element in the art of dining. Its ability to enhance the flavor of wine, its aesthetic appeal, and its versatility in serving various beverages make it an essential item for anyone who enjoys hosting or simply appreciates fine dining. Whether you are enjoying a casual meal at home or hosting an elaborate dinner party, incorporating a carafe into your table setting can elevate the experience, making it memorable for everyone involved. So next time you set the table, consider adding a carafe to your arrangement—it might just be the touch of elegance that transforms your dining experience.

在餐饮和款待的世界中，呈现方式在提升整体体验方面发挥着至关重要的作用。一个常被忽视但优雅的餐具是carafe，它是一种用于盛放饮料的容器，尤其是葡萄酒和水。carafe有着悠久的历史，可以追溯到古代文明，那时它不仅用于实用目的，还作为一种装饰物，反映了当时的文化和艺术。如今，carafe仍然是现代餐饮环境中精致与风格的象征。 carafe的主要功能是盛放和服务液体。与传统瓶子不同，carafe通常具有宽大的主体和狭窄的颈部，便于倒出液体并减少溢出。这种设计还提供了充足的表面积以供空气接触，这在服务葡萄酒时尤为有益。当葡萄酒倒入carafe中时，它可以呼吸，从而使风味得到发展和增强。这一做法提升了饮酒体验，使其对客人更加愉悦。 除了实用属性外，carafe还为任何餐桌增添了美感。carafes可用各种材料制成，如玻璃、水晶和陶瓷，设计各异，从简单现代到华丽传统应有尽有。一件精美制作的carafe可以作为中心装饰，吸引注意力并引发宾客之间的对话。它提升了整体用餐氛围，使即使是普通的餐食也显得更加特别。 此外，carafe的使用超越了葡萄酒。它也可以用来盛放水、果汁甚至鸡尾酒。例如，装满黄瓜和薄荷或柑橘水果的carafe可以成为夏季聚会的清爽补充。这种多功能性使得carafe在家庭和专业厨房中都成为了一项宝贵的资产。 在举办晚宴时，饮料的呈现方式可以显著影响客人的体验。使用carafe来展示饮品不仅展示了您对细节的关注，还鼓励更互动的用餐体验。客人可以自助选择自己喜欢的饮料，营造出轻松社交的氛围。此外，carafe允许自助服务，减轻了主人的负担，使他们能够在享受晚会的同时陪伴客人。 总之，carafe不仅仅是一个盛放液体的容器；它是用餐艺术中的一个关键元素。它增强葡萄酒风味的能力、其美学吸引力以及在服务各种饮料时的多功能性使其成为任何喜欢招待或简单欣赏美食的人必备的物品。无论您是在家享用简单的餐食还是举办盛大的晚宴，将carafe融入您的餐桌布置中都能提升体验，使每个人都难以忘怀。因此，下次您布置餐桌时，不妨考虑在您的安排中添加一个carafe——这可能正是提升您用餐体验的优雅之处。