carambola

简明释义

英[ˌkær(ə)mˈbəʊlə]美[ˌkærəmˈbolə]

n. 杨桃；五敛子

n. （Carambola）人名；（葡）卡兰博拉

英英释义

单词用法

同义词

反义词

例句

1.Effect of activated carbon treatment on carambola during storage was studied.

研究了活性炭处理对红杨桃果实贮藏特性的影响。

2.In this paper, extraction of flavone by methanol from sweet carambola leaves was studied by single factor test and orthogonal design test.

利用甲醇浸提、单因素试验和正交试验探讨了从甜杨桃叶中提取黄酮的最佳工艺条件。

3.Carambola role with blood.

具有补血生津作用。

4.Star fruit or carambola is a fruit tree native to the Philippines, but can be found throughout Southeast Asia, East Asia, South America, Florida and Hawaii.

杨桃产于菲律宾，在东南亚，东亚，南美，佛罗里达及夏威夷等地也随处可见。

5.Carambola In addition to the human health benefits, the beauty the ladies also have good results.

杨桃除了对人体健康有益外，对女士的美容也有很好的疗效。

6.Although the role of carambola great, but kidney patients should eat star fruit.

尽管杨桃的作用很大，但肾脏病患者应该少吃杨桃。

7.I added some slices of carambola to my fruit salad for a tropical twist.

我在水果沙拉中加入了一些杨桃片，增添了热带风味。

8.The star shape of carambola makes it a popular choice for garnishing dishes.

由于杨桃的星形状，它成为装饰菜肴的热门选择。

9.You can find carambola juice in many health food stores.

你可以在许多健康食品商店找到杨桃汁。

10.When ripe, carambola has a sweet and tangy flavor that is refreshing.

成熟时，杨桃有一种甜酸的味道，非常清爽。

11.In some cultures, carambola is believed to bring good luck.

在一些文化中，人们相信杨桃能带来好运。

作文

The tropical fruit known as carambola is also commonly referred to as star fruit due to its unique shape. When cut crosswise, the fruit reveals a star-like appearance, making it an attractive addition to various dishes and beverages. The carambola (杨桃) is not only visually appealing but also offers a delightful taste that ranges from sweet to slightly tangy, depending on the ripeness of the fruit. Originating from Southeast Asia, this fruit has gained popularity around the world for its refreshing flavor and health benefits. In terms of nutritional value, the carambola is low in calories yet rich in vitamins and minerals, particularly vitamin C and antioxidants. This makes it a fantastic choice for those looking to maintain a healthy diet. Many people enjoy eating the carambola raw, simply slicing it into pieces and adding it to fruit salads or smoothies. Its juicy flesh and crisp texture add a refreshing element to any dish. Beyond its culinary uses, the carambola is also celebrated for its medicinal properties. Traditional medicine practices in some cultures utilize the fruit to treat various ailments, such as fever and inflammation. However, it is essential to note that individuals with kidney issues should be cautious when consuming carambola, as it contains oxalic acid, which can be harmful in large quantities. Growing a carambola tree can be a rewarding experience for gardening enthusiasts. These trees thrive in warm climates and require well-drained soil and plenty of sunlight. With proper care, a carambola tree can produce fruit within a few years, providing a bountiful harvest for years to come. The bright yellow-green color of the fruit signals its ripeness, and it is best harvested when fully mature. Incorporating carambola into your diet can be both enjoyable and beneficial for your health. Whether you choose to eat it fresh, blend it into smoothies, or use it as a garnish for cocktails, this exotic fruit is sure to impress. Its unique flavor profile and stunning presentation make it a favorite among chefs and home cooks alike. In conclusion, the carambola is more than just a beautiful fruit; it is a versatile ingredient that can enhance a variety of dishes while providing numerous health benefits. As we continue to explore the world of fruits, the carambola stands out as a delightful option that deserves a place in our kitchens and on our plates.

热带水果“carambola”也被称为星形水果，因为其独特的形状。当横切时，水果呈现出星星般的外观，使其成为各种菜肴和饮料的吸引人选择。carambola（杨桃）不仅在视觉上吸引人，而且提供了令人愉悦的味道，味道从甜到略微酸涩不等，具体取决于水果的成熟度。起源于东南亚，这种水果因其清爽的味道和健康益处而在全球范围内受到欢迎。 在营养价值方面，carambola热量低，但富含维生素和矿物质，尤其是维生素C和抗氧化剂。这使得它成为那些希望保持健康饮食的人的绝佳选择。许多人喜欢生吃carambola，只需将其切成片并加入水果沙拉或奶昔中。其多汁的果肉和脆脆的质地为任何菜肴增添了清新的元素。 除了烹饪用途，carambola还因其药用特性而受到赞誉。在一些文化的传统医学中，利用这种水果治疗各种疾病，如发热和炎症。然而，需要注意的是，肾脏有问题的人在消费carambola时应当谨慎，因为它含有草酸，在大量食用时可能会有害。 种植一棵carambola树对于园艺爱好者来说是一种回报丰厚的体验。这些树木在温暖的气候中生长良好，需要良好的排水土壤和充足的阳光。经过适当的护理，carambola树可以在几年内结出果实，为未来的岁月提供丰收。水果的明亮黄绿色表明其成熟，最好的采摘时机是在完全成熟时。 将carambola融入饮食中既愉快又对健康有益。无论您选择生吃、搅拌成奶昔，还是用作鸡尾酒的装饰，这种异国情调的水果肯定会给人留下深刻印象。其独特的风味和惊艳的呈现使其成为厨师和家庭厨师的最爱。 总之，carambola不仅仅是一种美丽的水果；它是一种多功能的成分，可以增强各种菜肴，同时提供众多健康益处。随着我们继续探索水果的世界，carambola作为一种令人愉悦的选择，值得在我们的厨房和餐桌上占有一席之地。