carrot

简明释义

英[ˈkærət]美[ˈkærət]

n. 胡萝卜；（为鼓励某人做某事而作出的）诱人的承诺；<非正式，贬>红发人（carrots）

复 数 c a r r o t s

英英释义

单词用法

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例句

1.They are holding out a carrot of $120 million in economic aid.

他们许诺给予1.2亿元的经济援助。

2.He picks up a carrot.

他捡起一根胡萝卜。

3.It's eating a carrot.

它在吃胡萝卜。

4.He made a snowman with a carrot nose!

他堆了一个长着胡萝卜鼻子的雪人！

5.The carrot is his favorite vegetable.

胡萝卜是他最喜欢的蔬菜。

6.A carrot is one type of root vegetable.

胡萝卜是一种根茎类蔬菜。

7.Surprisingly, she saw her long-lost wedding ring beneath the leafy top of one tiny carrot.

令人惊讶的是，她在一根小小的胡萝卜叶底下看到了她遗失已久的结婚戒指。

8.The movie is preceded by "Presto Chango, " a new Pixar short about a disagreement over a carrot between a magician and his rabbit.

片尾的皮克斯短片《魔术师和兔子》讲述了魔术师和他的兔子在胡萝卜上产生分歧的故事。

9.Rabbits love to munch on carrots.

兔子喜欢啃胡萝卜。

10.I added some chopped carrots to the salad for extra crunch.

我在沙拉里加了一些切碎的胡萝卜以增加口感。

11.The recipe calls for two carrots and a potato.

这个食谱需要两个胡萝卜和一个土豆。

12.She dipped the carrots in hummus as a healthy snack.

她把胡萝卜蘸上鹰嘴豆泥作为健康小吃。

13.The carrot cake was delicious and moist.

这个胡萝卜蛋糕美味又湿润。

作文

The carrot is a versatile vegetable that is beloved by many around the world. It is not only known for its vibrant orange color but also for its numerous health benefits. Rich in vitamins, particularly vitamin A, carrots are essential for maintaining good vision and overall health. Many people incorporate carrots into their diets in various forms, whether raw, cooked, or juiced. They can be eaten as a snack, added to salads, or used in soups and stews. One of the reasons why carrots are so popular is because they are incredibly easy to grow. They thrive in well-drained soil and can be cultivated in home gardens or large farms. Gardening enthusiasts often find joy in planting carrots, watching them grow from tiny seeds into beautiful, crunchy vegetables. This process not only provides fresh produce but also offers a sense of accomplishment and connection to nature. In addition to their culinary uses, carrots have cultural significance in many societies. For instance, they are often associated with good luck and prosperity. In some cultures, eating carrots during the New Year is believed to bring wealth and success in the coming year. Furthermore, carrots are commonly featured in children's stories and cartoons, often depicted as a favorite snack of rabbits, which highlights their appeal to younger audiences. Moreover, the health benefits of carrots extend beyond just vision. They are high in antioxidants, which help combat free radicals in the body, potentially reducing the risk of chronic diseases. The fiber content in carrots aids digestion and promotes gut health. Eating carrots regularly can contribute to a balanced diet and support overall wellness. In recent years, the popularity of carrots has surged due to the growing trend of healthy eating. Many people are becoming more conscious of their food choices and are looking for nutritious options. As a result, carrots are often highlighted in health blogs and cooking shows, inspiring individuals to incorporate them into their meals. Furthermore, carrots are incredibly versatile in the kitchen. They can be roasted, steamed, or even spiralized into noodles. This adaptability allows them to complement a wide range of dishes, making them a staple ingredient in many households. The natural sweetness of carrots also makes them a favorite among children, who may be more inclined to eat their vegetables when they are presented in a fun and appealing way. In conclusion, the carrot is much more than just a simple vegetable. Its rich nutritional profile, ease of cultivation, cultural significance, and culinary versatility make it a valuable addition to any diet. Whether enjoyed raw as a crunchy snack or cooked in a hearty dish, carrots continue to be a favorite among people of all ages. So the next time you bite into a carrot, remember that you are indulging in a food that is not only delicious but also packed with health benefits.

胡萝卜是一种多功能的蔬菜，受到世界各地许多人的喜爱。它不仅以鲜艳的橙色而闻名，还因其众多健康益处而广受推崇。胡萝卜富含维生素，尤其是维生素A，对于维持良好的视力和整体健康至关重要。许多人以不同的形式将胡萝卜融入饮食中，无论是生吃、熟吃还是榨汁。它们可以作为零食、添加到沙拉中或用于汤和炖菜中。 胡萝卜如此受欢迎的原因之一是它们非常容易种植。它们在排水良好的土壤中茁壮成长，可以在家庭花园或大农场中种植。园艺爱好者常常在种植胡萝卜的过程中找到乐趣，看着它们从微小的种子长成美丽、脆嫩的蔬菜。这一过程不仅提供新鲜的农产品，还带来成就感和与自然的联系。 除了烹饪用途外，胡萝卜在许多社会中具有文化意义。例如，它们常常与好运和繁荣相关联。在一些文化中，农历新年期间吃胡萝卜被认为会带来财富和成功。此外，胡萝卜常常出现在儿童故事和卡通中，通常被描绘为兔子的最爱零食，这突显了它们对年轻观众的吸引力。 此外，胡萝卜的健康益处不仅限于视力。它们富含抗氧化剂，有助于抵抗体内的自由基，可能降低慢性疾病的风险。胡萝卜中的纤维有助于消化，促进肠道健康。定期食用胡萝卜可以为均衡饮食做出贡献，并支持整体健康。 近年来，随着健康饮食趋势的兴起，胡萝卜的受欢迎程度激增。许多人越来越关注自己的饮食选择，寻找营养丰富的食物。因此，胡萝卜经常在健康博客和烹饪节目中被突出，激励个人将其融入到餐中。 此外，胡萝卜在厨房中也非常多才多艺。它们可以被烤、蒸，甚至螺旋切成面条。这种适应性使得它们能够补充各种菜肴，成为许多家庭的主食原料。胡萝卜的天然甜味也使它们成为孩子们的最爱，当它们以有趣和吸引人的方式呈现时，孩子们更可能吃蔬菜。 总之，胡萝卜远不止是一种简单的蔬菜。其丰富的营养成分、易于种植的特点、文化意义和烹饪多样性使其成为任何饮食中宝贵的补充。无论是生吃作为脆脆的零食，还是在丰盛的菜肴中烹饪，胡萝卜仍然是各个年龄段人们的最爱。因此，下次你咬一口胡萝卜时，请记住，你正在享用一种不仅美味，而且富含健康益处的食物。