creamer

简明释义

英[ˈkriːmə(r)]美[ˈkriːmər]

n. 奶油分离器；盛奶油的器皿；制作奶油的人

n. （Creamer）人名；（英）克里默

复 数 c r e a m e r s

英英释义

单词用法

同义词

反义词

例句

1.For example, text search for the terms "creamer" and "pattern" can be limited to the "name" element of the product XML document in "product.description" with the following query.

例如，可以用以下查询将对单词“creamer”和“pattern”的文本搜索限制到“product . description”中产品XML文档的“name”元素。

2.So, while it is hot to drink and no sugar and creamer "black coffee", coffee and feel it is not in the facilities of the former powder flavor.

所以，先趁热喝一口不加糖与奶精的“黑咖啡”，感受一下咖啡在未施脂粉前的风味。

3.Nondairy coffee creamer, pickles, relish, cheese sauce, egg substitutes, soups, baby foods, specialty sauces.

非乳制的咖啡乳脂替代品，泡菜，调味品，芝士酱，鸡蛋替代品，汤，婴儿食品，特制酱料。

4.Usually moving in groups and caring for each other, Elephant is know to be a very and gentle creamer.

通常他们一群行动且互相照顾，众所周知大象是一个非常温和的动物。

5.The query will match documents that contain the terms "pattern" and "creamer," for example, in the "description" element.

这个查询将匹配在“description”元素中包含“pattern”和“creamer”等词的文档。

6.The little things include "add-ons" such as salad dressings, coffee creamer, guacamole, and croutons.

这些小细节就包括“食物的配料”，像是沙拉酱、咖啡奶油，鳄梨沙拉酱和油炸面包丁等。

7.Billy: No! Like coffee, creamer and sugar!

比利：不！是咖啡，奶晶和糖！

8.I always add a splash of creamer to my coffee in the morning.

我早上总是在咖啡里加一点奶精。

9.Do you prefer your tea with milk or creamer?

你喜欢喝茶时加牛奶还是奶精？

10.The recipe calls for heavy creamer to make the sauce richer.

这个食谱需要重奶精来让酱汁更加浓郁。

11.She bought a flavored creamer to enhance her coffee experience.

她买了一种香味的奶精来提升她的咖啡体验。

12.I ran out of creamer, so I had to drink my coffee black.

我没有了奶精，所以不得不喝黑咖啡。

作文

The morning ritual of many people around the world involves a warm cup of coffee. For some, this beverage is not just a source of caffeine but a comforting embrace that starts their day on a positive note. One of the most delightful additions to coffee is the use of a creamer, which enhances the flavor and texture of the drink. A creamer is a liquid or powdered product used to lighten and flavor coffee, tea, or other beverages. It can be dairy-based, such as milk or cream, or non-dairy, often made from vegetable oils and other ingredients. When I first started drinking coffee, I was unsure about how to make it taste better. I tried various methods, from adding sugar to experimenting with different types of milk. However, it wasn't until I discovered the world of creamer that my coffee experience transformed completely. The rich and creamy texture of a good creamer adds a layer of indulgence that elevates the simplest cup of coffee into a luxurious treat. There are countless flavors of creamer available, ranging from classic vanilla and hazelnut to more adventurous options like salted caramel and pumpkin spice. Each flavor brings its unique touch, allowing coffee lovers to customize their drinks according to their preferences. For instance, during the fall season, I enjoy using a pumpkin spice creamer that not only complements the coffee but also evokes the warmth and coziness of autumn. Moreover, the versatility of creamer extends beyond coffee. Many people use it in baking or cooking to add richness to recipes. For example, a splash of creamer in a cake batter can result in a moist and flavorful dessert. Similarly, it can be incorporated into sauces or soups to create a creamy consistency that enhances the overall dish. In addition to its culinary uses, creamer also plays a role in social interactions. Coffee shops often serve as gathering places where friends and family come together to enjoy a cup of coffee, share stories, and create memories. The presence of creamer on the table signifies a welcoming atmosphere, inviting everyone to personalize their drinks and enjoy the moment together. However, it is essential to be mindful of the ingredients in creamer. Some commercial creamers are loaded with sugars and artificial flavors, which can detract from the health benefits of coffee. Therefore, I prefer to choose natural options or even make my own creamer at home using simple ingredients like milk, cream, and a touch of sweetener. This way, I can enjoy the delightful taste of creamer without compromising on quality. In conclusion, the humble creamer may seem like a small addition to a cup of coffee, but its impact is significant. It enhances flavor, provides versatility in cooking, and fosters connections among people. As we sip our coffee adorned with creamer, we are reminded of the simple pleasures in life and the joy of sharing moments with others. Whether you prefer a classic dairy creamer or a flavored non-dairy alternative, there's no denying that this delightful addition can make every cup of coffee a little bit sweeter.

世界上许多人的早晨仪式都涉及一杯温暖的咖啡。对一些人来说，这种饮料不仅是咖啡因的来源，也是开始一天积极心情的安慰拥抱。最令人愉悦的咖啡添加物之一就是使用creamer，它增强了饮品的味道和质地。creamer是用于淡化和调味咖啡、茶或其他饮料的液体或粉末产品。它可以是基于乳制品的，比如牛奶或奶油，或者是非乳制品的，通常由植物油和其他成分制成。 当我第一次开始喝咖啡时，我不确定如何让它更好喝。我尝试了各种方法，从加糖到尝试不同类型的牛奶。然而，直到我发现creamer的世界，我的咖啡体验才完全转变。优质的creamer的丰富奶油质地为简单的一杯咖啡增添了一层奢华的享受。 市面上有无数种类的creamer，从经典的香草和榛子到更冒险的选项，如咸焦糖和南瓜香料。每种口味都带来了独特的风味，使咖啡爱好者能够根据自己的喜好定制饮品。例如，在秋季，我喜欢使用南瓜香料creamer，它不仅补充了咖啡的味道，还唤起了秋天的温暖和舒适感。 此外，creamer的多功能性超越了咖啡。许多人在烘焙或烹饪中使用它，以增加食谱的丰富度。例如，在蛋糕面糊中加入一小撮creamer可以使甜点更加湿润和美味。同样，它也可以被融入酱汁或汤中，以创造出增强整体菜肴的奶油质地。 除了烹饪用途外，creamer在社交互动中也扮演着角色。咖啡馆通常作为朋友和家人聚会的地方，人们聚在一起享用一杯咖啡，分享故事，创造回忆。桌上有creamer的存在象征着一种欢迎的氛围，邀请每个人个性化他们的饮品，共同享受这一刻。 然而，注意creamer中的成分是至关重要的。一些商业creamer含有大量的糖和人工香料，这可能会削弱咖啡的健康益处。因此，我更喜欢选择天然选项，甚至在家自制creamer，使用简单的成分如牛奶、奶油和一点甜味剂。这样，我就可以享受creamer的美妙味道，而不妥协于质量。 总之，谦逊的creamer看似是咖啡中的小添加物，但其影响却是显著的。它增强了味道，为烹饪提供了多样性，并促进了人们之间的联系。当我们品尝着装饰有creamer的咖啡时，我们被提醒生活中的简单乐趣以及与他人分享时刻的快乐。无论你喜欢经典的乳制品creamer还是带味的非乳制品替代品，毫无疑问，这种令人愉悦的添加物可以让每一杯咖啡变得更加甜美。