dagwood

简明释义

英[/ˈdæɡ.wʊd/]美[/ˈdæɡ.wʊd/]

n. 多层三明治；多层夹肉面包

英英释义

单词用法

同义词

反义词

例句

1.Young said at the heart of the strip's success was the couple's relationship. "Blondie and Dagwood love each other. It's nice to see that, " he said.

扬说，这个连环漫画成功的秘诀在于这对夫妻永恒的爱恋。“勃朗黛和大梧相亲相爱。看到他们如此恩爱，感觉真是棒极了。”

2.Young said at the heart of the strip's success was the couple's relationship. "Blondie and Dagwood love each other. It's nice to see that, " he said.

扬说，这个连环漫画成功的秘诀在于这对夫妻永恒的爱恋。“勃朗黛和大梧相亲相爱。看到他们如此恩爱，感觉真是棒极了。”

3.And Blondie and Dagwood will show up in several other comic strips during the next few weeks as they prepare for the big event.

当他们为即将到来的盛典做准备时，在接下来的几周里，勃朗黛和大梧还将出现在另外几部连环漫画中。

4.Dagwood, also Dagwood: a multilayered sandwich with a variety of fillings.

多层三明治：有各种各样的馅的多层三明治。

5.Dagwood also dagwood: a multilayered sandwich with a variety of fillings.

多层三明治：有各种各样的馅的多层三明治。

6.In 1932, Chic Young had Blondie and Dagwood fall in love.

1932年，奇克·扬让勃朗黛和大梧坠入爱河。

7.Blondie and Dagwood love each other.

勃朗黛和大梧相亲相爱。

8.I ordered a huge sandwich at the deli, and it was a classic dagwood 多层三明治 that I could barely finish.

我在熟食店点了一个巨大的三明治，那是一个经典的dagwood 多层三明治，我几乎吃不完。

9.For lunch, my friend made a dagwood 多层三明治 stacked with turkey, ham, and cheese.

午餐时，我朋友做了一个dagwood 多层三明治，里面夹了火鸡、火腿和奶酪。

10.The kids love making their own dagwood 多层三明治 with all sorts of toppings.

孩子们喜欢用各种配料自己制作dagwood 多层三明治。

11.At the picnic, someone brought a giant dagwood 多层三明治 that everyone wanted to try.

在野餐上，有人带来了一个巨大的dagwood 多层三明治，每个人都想尝试。

12.He always orders a dagwood 多层三明治 when we go out for lunch together.

每当我们一起外出吃午餐时，他总是点一个dagwood 多层三明治。

作文

The term dagwood refers to a type of sandwich that is typically characterized by its large size and multiple layers of ingredients. This unique sandwich has its origins in the comic strip "Dagwood Bumstead," created by Chic Young in the 1930s. Dagwood, the main character, is known for his insatiable appetite and his love for creating outrageous sandwiches stacked high with various fillings. The name dagwood has since become synonymous with any oversized sandwich that features an eclectic mix of meats, cheeses, vegetables, and condiments. In today's culinary world, the dagwood sandwich has evolved into a popular choice for those who enjoy hearty meals. Many delis and restaurants offer their own versions of this iconic sandwich, often allowing customers to customize their ingredients. The beauty of a dagwood lies in its versatility; it can be made with a variety of breads, such as whole grain, sourdough, or even bagels. Additionally, the fillings can range from classic deli meats like turkey, ham, and roast beef to more adventurous options like pastrami, salami, or even grilled vegetables for a vegetarian twist. When making a dagwood sandwich at home, the possibilities are endless. A typical recipe might start with a sturdy base of bread, followed by a layer of mayonnaise or mustard. Next, one might add a generous helping of lettuce and tomato, which not only adds flavor but also provides a refreshing crunch. The next layers could include a selection of meats, such as turkey and bacon, interspersed with slices of cheese, like cheddar or Swiss. To finish off the sandwich, one might add pickles, onions, and a drizzle of their favorite dressing. The appeal of the dagwood sandwich goes beyond just its size and variety; it also represents the joy of indulgence in food. In a world where many people are increasingly health-conscious, the dagwood serves as a reminder that sometimes it's okay to indulge in something delicious and filling. It can bring back memories of family gatherings, picnics, or casual lunches with friends, where the focus is on enjoying good food and good company. Moreover, the dagwood has found its way into popular culture, symbolizing not just a meal, but also the idea of creativity and personalization in cooking. People take pride in their ability to craft the ultimate dagwood, showcasing their culinary skills and personal tastes. Social media platforms are filled with photos of towering sandwiches, each one more impressive than the last, as people share their creations with friends and followers. In conclusion, the dagwood sandwich is much more than just a food item; it embodies the spirit of creativity, indulgence, and the joy of sharing meals with loved ones. Whether enjoyed at a local deli or made at home, the dagwood remains a beloved choice for those looking to satisfy their hunger with a delicious and hearty sandwich. Its legacy continues to thrive as people continue to experiment with flavors and ingredients, ensuring that the dagwood will remain a staple in the world of sandwiches for years to come.

单词dagwood指的是一种通常以其大尺寸和多层配料为特征的三明治。这种独特的三明治起源于20世纪30年代的漫画《达格伍德·邦斯特德》，由奇克·杨创作。达格伍德是主要角色，以其无法满足的食欲和对制作高耸入云的三明治的热爱而闻名。自此，dagwood这个名字便成为任何超大三明治的代名词，这类三明治通常由各种肉类、奶酪、蔬菜和调味品组成。 在当今的烹饪世界中，dagwood三明治已经演变为许多人喜欢的丰盛餐点。许多熟食店和餐馆提供自己版本的这一经典三明治，通常允许顾客自定义配料。dagwood的美在于其多样性；它可以用多种面包制作，如全麦面包、酸面包，甚至贝果。此外，馅料可以从经典的熟食肉类（如火鸡、火腿和烤牛肉）到更具冒险性的选择（如熏肉、意大利腊肠，或甚至是烤蔬菜）不等，适合素食者。 在家制作dagwood三明治时，可能性是无穷无尽的。典型的食谱可能以坚固的面包为基础，随后涂上一层丰富的蛋黄酱或芥末。接下来，可以加入大量的生菜和番茄，这不仅增加了风味，还提供了清新的脆感。接下来的几层可以包括一系列的肉类，如火鸡和培根，夹杂着切片的奶酪，如切达奶酪或瑞士奶酪。为了完成三明治，可以加上泡菜、洋葱和自己最喜欢的调味汁。 dagwood三明治的魅力不仅在于其大小和多样性；它还代表了对美食的享受。在一个越来越注重健康的世界里，dagwood提醒人们，有时沉迷于美味和丰盛的食物是可以的。它能唤起家庭聚会、野餐或与朋友的休闲午餐的回忆，重点在于享受美食和良好的公司。 此外，dagwood已经进入流行文化，象征着不仅仅是一顿饭，更是烹饪中的创造力和个性化的理念。人们为能够制作出终极的dagwood而感到自豪，展示他们的烹饪技能和个人品味。社交媒体平台上充满了高耸的三明治照片，每一个都比上一个更令人印象深刻，人们与朋友和追随者分享他们的创作。 最后，dagwood三明治不仅仅是食物；它体现了创造力、放纵和与亲人共享美好餐点的乐趣。无论是在当地熟食店享用，还是在家制作，dagwood始终是那些寻求用美味丰盛的三明治来满足自己胃口的人们所喜爱的选择。随着人们继续尝试不同的口味和配料，dagwood的遗产将继续蓬勃发展，确保它在三明治世界中数年不衰。