eggnog

简明释义

英[ˈeɡnɒɡ]美[ˈeɡnɑːɡ]

n. 蛋酒

英英释义

单词用法

同义词

反义词

例句

1."I don't know if it's so much the pumpkin part," says Kulka, who admits to preferring a Starbucks eggnog latte to the PSL.

库尔卡承认自己喜欢蛋酒拿铁更甚于南瓜拿铁，并表示：“我不觉得南瓜起了多大作用。”

2.Age doesn’t seem to be much of an issue either, since Christmas CDs are aimed at the Nickelodeon crowdas well as eggnog sippers.

年龄在这里好像也不是问题，因为圣诞节CD瞄准的不仅是那些喜欢尼克儿童节目的小孩子还有喜欢吸蛋清的大人们。

3.Stick to small sizes. Think of treats such as eggnog lattes and mochas as desserts, not drinks.

坚持用小尺寸。想想像蛋酒拿铁和摩卡这样的甜点，而不是饮料。

4.Or curling up with a cup of eggnog. with that unexpected kiss beneath the mistletoe, or receiving a present from a special someone.

或是为了蜷缩着喝一杯蛋酒。 又或是槲寄生下那个意料的吻。

5.Note: that does not mean that you can drink eggnog all day.

注意：这不是意味着你能一整天喝蛋酒。

6."Stashu, tell him to come in and have some eggnog," my mother said.

“斯坦苏，请他进来喝点蛋酒吧。”妈妈说。

7.There is a lot of listening to Christmas music—my favorites are the carols sung by Nat King Cole—and sometimes even some eggnog.

大家还都爱听圣诞音乐，我最喜欢是金科尔唱的赞美歌。有时我们还有蛋酒。

8.Or curling up with a cup of eggnog. with that unexpected kiss beneath the mistletoe, or receiving a present from a special someone.

或是为了蜷缩着喝一杯蛋酒。 又或是槲寄生下那个意料的吻。 或是收到某个特殊的人送来的礼物。

9.During the holiday party, we served homemade eggnog 蛋奶酒 to all our guests.

在节日派对上，我们为所有客人提供了自制的eggnog 蛋奶酒。

10.I love curling up by the fire with a warm mug of eggnog 蛋奶酒 on a cold winter night.

我喜欢在寒冷的冬夜，靠在火旁，手捧一杯温暖的eggnog 蛋奶酒。

11.My grandmother's secret recipe for eggnog 蛋奶酒 has been passed down for generations.

我祖母的eggnog 蛋奶酒秘方已经传承了几代。

12.At Christmas dinner, we always have a big bowl of eggnog 蛋奶酒 for everyone to enjoy.

在圣诞晚餐上，我们总是有一大碗eggnog 蛋奶酒供大家享用。

13.Some people like to spike their eggnog 蛋奶酒 with rum or bourbon for an extra kick.

有些人喜欢在他们的eggnog 蛋奶酒中加入朗姆酒或波本威士忌，以增加风味。

作文

As the holiday season approaches, many people start to prepare for festive gatherings and celebrations. One drink that often makes an appearance during this time is eggnog. This creamy and rich beverage, typically made with milk, cream, sugar, whipped eggs, and spices, has become a staple in many households. Its origins can be traced back to medieval Europe, where it was known as a drink for the wealthy. The name itself is believed to come from the word 'noggin', which refers to a small cup used to serve alcohol. Over the centuries, eggnog has evolved and adapted to various cultures, but its essence remains the same: a comforting drink enjoyed during the cold winter months. For many, the preparation of eggnog is a cherished holiday tradition. Families gather in the kitchen, measuring out ingredients and sharing stories as they whisk the mixture together. Some prefer to make their eggnog from scratch, while others opt for store-bought versions for convenience. Regardless of the method, the joy of sipping on this delightful concoction brings warmth and nostalgia to the holiday experience. One of the most delightful aspects of eggnog is its versatility. While the classic recipe is delicious on its own, many people enjoy adding their own twist to the drink. Some might incorporate flavors such as vanilla, nutmeg, or cinnamon, while others may choose to spike their eggnog with a splash of rum, bourbon, or brandy. This adaptability allows everyone to create a version that suits their taste preferences, making it a truly personalized holiday treat. In addition to being a popular beverage, eggnog has also found its way into various culinary creations. From eggnog flavored desserts like cakes and cookies to luxurious ice creams, the flavor profile of this drink is celebrated in many forms. Bakeries and restaurants often feature eggnog inspired dishes during the holiday season, showcasing its rich and festive taste. However, eggnog is not without its controversies. Some people have dietary restrictions that make consuming traditional eggnog difficult. For those who are lactose intolerant or vegan, alternative recipes using almond milk, coconut milk, or egg replacements have become popular. These variations allow more people to enjoy the festive spirit without compromising their dietary needs. In conclusion, eggnog is more than just a drink; it embodies the warmth of the holiday season and the joy of togetherness. Whether enjoyed at a family gathering, a holiday party, or even as a cozy nightcap, eggnog holds a special place in many hearts. Its rich history, versatility, and festive nature make it a beloved tradition that continues to be passed down through generations. So, as you prepare for your holiday celebrations, consider making a batch of eggnog to share with loved ones, creating memories that will last a lifetime.

随着节日季节的临近，许多人开始为节日聚会和庆祝活动做准备。这个时候，常常出现的一种饮品就是蛋奶酒。这种奶油丰富的饮料，通常由牛奶、奶油、糖、打发的鸡蛋和香料制成，已经成为许多家庭的主食。它的起源可以追溯到中世纪的欧洲，当时它被称为富人的饮品。这个名字本身被认为来源于“noggin”这个词，指的是一种用来盛酒的小杯子。几个世纪以来，蛋奶酒不断演变并适应了各种文化，但其本质依然相同：在寒冷的冬季享用的舒适饮品。 对许多人来说，制作蛋奶酒是一种珍贵的节日传统。家庭成员聚集在厨房，量取材料，边搅拌混合物边分享故事。有些人喜欢自己动手制作蛋奶酒，而另一些人则为了方便选择商店购买的版本。无论方法如何，品尝这款美味饮品所带来的温暖和怀旧感都为节日体验增添了色彩。 蛋奶酒最迷人的一个方面是它的多样性。虽然经典配方本身就很美味，但许多人喜欢为饮品增添自己的创意。有些人可能会加入香草、肉豆蔻或肉桂等风味，而其他人则可能选择用一小杯朗姆酒、波本威士忌或白兰地来调制他们的蛋奶酒。这种适应性使每个人都能创造出符合自己口味偏好的版本，成为一种真正个性化的节日美味。 除了作为一种受欢迎的饮品，蛋奶酒还出现在各种烹饪创作中。从蛋奶酒口味的蛋糕和饼干到奢华的冰淇淋，这种饮品的风味在许多形式中受到赞誉。面包店和餐馆常常在节日季节推出以蛋奶酒为灵感的菜肴，展示其丰富而节日的味道。 然而，蛋奶酒并非没有争议。一些人有饮食限制，使得传统的蛋奶酒难以消费。对于那些乳糖不耐受或素食主义者的人，使用杏仁奶、椰奶或鸡蛋替代品的替代食谱已经变得流行。这些变化使更多人能够享受节日的气氛，而不必妥协他们的饮食需求。 总之，蛋奶酒不仅仅是一种饮品；它体现了节日季节的温暖和团聚的快乐。无论是在家庭聚会、节日派对还是作为舒适的夜cap，蛋奶酒在许多人的心中占有特殊的地位。它丰富的历史、多样性和节日特性使其成为一种备受喜爱的传统，继续在几代人之间传承。因此，在您为节日庆祝活动做准备时，不妨考虑制作一批蛋奶酒与亲友分享，创造出永恒的回忆。