enzymatic
简明释义
adj. 酶的
英英释义
Relating to or caused by enzymes, which are biological catalysts that speed up chemical reactions in living organisms. | 与酶有关或由酶引起的,酶是加速生物体内化学反应的生物催化剂。 |
单词用法
酶法水解 | |
酶活性;酶活力 |
同义词
生化的 | 生化反应对生命至关重要。 | ||
催化的 | 催化过程可以加速化学反应。 | ||
代谢的 | 代谢途径涉及一系列酶促反应。 |
反义词
非酶的 | Non-enzymatic reactions can occur without the presence of enzymes. | 非酶反应可以在没有酶的情况下发生。 | |
无机的 | Inorganic catalysts are often used in non-enzymatic processes. | 无机催化剂常用于非酶过程。 |
例句
1.Actually a spore is an end product of a series of enzymatic processes.
实际上一个芽孢是一系列酶促过程的最终产物。
2.Enzymatic hydrolysis can remarkably enhance heat coagulability in separating protein from soybean.
酶促水解可以显著提高大豆分离蛋白的热凝结性。
3.The particles can be transported through air or a hydrocarbon liquid without loss in enzymatic activity of the payload.
颗粒能通过空气或液态碳氢化合物运输,不会对有效负载的酶活性造成损失。
4.Recent developments of enzymatic modification of polysaccharides were summarized.
概述多糖酶法修饰研究的最新进展。
5.The mechanism involves a combination of hydrolysis of the ester linkages and enzymatic attack on ether and amide bonds.
该机制涉及的联系和对醚酯和酰胺键水解酶的攻击组合。
6.Studies on Production Conditions and Enzymatic Properties of Alkaline Lipase by Alcaligenes sp.
碱性脂肪酶产生条件及酶学性质的研究。
7.The enzymatic characteristics of phytase from Aspergillus fumigatus were studied.
研究了烟曲霉植酸酶的酶学特性。
8.The process of digestion involves numerous enzymatic 酶促的 reactions that break down food into nutrients.
消化过程涉及许多酶促的反应,将食物分解为营养成分。
9.In biotechnology, enzymatic 酶促的 processes are often used to produce biofuels from organic materials.
在生物技术中,酶促的过程通常用于从有机材料中生产生物燃料。
10.The enzymatic 酶促的 activity of lactase helps in the digestion of lactose in dairy products.
乳糖酶的酶促的活性有助于消化乳制品中的乳糖。
11.Researchers are studying the enzymatic 酶促的 mechanisms behind antibiotic resistance.
研究人员正在研究抗生素耐药性背后的酶促的机制。
12.Certain fruits contain natural enzymatic 酶促的 compounds that can tenderize meat.
某些水果含有天然的酶促的化合物,可以嫩化肉类。
作文
Enzymes play a vital role in biological processes, acting as catalysts that speed up chemical reactions in living organisms. One of the most fascinating aspects of biochemistry is the study of these proteins and their functions. The term enzymatic (酶促的) refers to any process or reaction that is facilitated by enzymes. Understanding enzymatic (酶促的) activity is crucial for many fields, including medicine, agriculture, and biotechnology. In the human body, enzymatic (酶促的) reactions are essential for digestion, metabolism, and cellular repair. For instance, when we consume food, enzymes in our saliva begin the breakdown of carbohydrates. As the food travels through the digestive system, various enzymatic (酶促的) reactions occur, allowing our bodies to absorb nutrients effectively. Without these enzymatic (酶促的) processes, our bodies would struggle to extract energy from the food we eat. Moreover, enzymatic (酶促的) reactions are not limited to digestion. They also play a significant role in metabolic pathways, which involve a series of chemical reactions that convert substances into energy and other necessary components. For example, the Krebs cycle is a crucial metabolic pathway that relies on several enzymatic (酶促的) reactions to produce ATP, the energy currency of cells. Understanding these pathways allows scientists to develop treatments for metabolic disorders and other diseases. In agriculture, enzymatic (酶促的) processes are harnessed to enhance crop production and improve soil health. Farmers often use enzymes to break down organic matter in compost, making nutrients more accessible to plants. Additionally, certain enzymatic (酶促的) products are used to promote plant growth and resistance to pests. By studying enzymatic (酶促的) mechanisms, researchers can develop more sustainable agricultural practices that benefit both the environment and food security. Biotechnology is another field where enzymatic (酶促的) processes are crucial. Enzymes are used in various industrial applications, such as the production of biofuels, pharmaceuticals, and food products. For instance, enzymatic (酶促的) reactions can be employed to convert biomass into bioethanol, a renewable energy source. Furthermore, in the pharmaceutical industry, enzymes are used to synthesize drugs more efficiently and with fewer side effects. This has led to the development of targeted therapies that improve patient outcomes. In conclusion, the concept of enzymatic (酶促的) reactions is fundamental to understanding how life operates at a molecular level. From digestion to energy production and agricultural advancements, enzymatic (酶促的) processes are integral to many aspects of life. As research continues to advance, the potential applications of enzymes in medicine, agriculture, and industry will undoubtedly expand, leading to innovative solutions to some of the world's most pressing challenges. The study of enzymatic (酶促的) processes not only deepens our understanding of biology but also opens doors to new technologies that can improve our quality of life.
酶在生物过程中发挥着至关重要的作用,充当催化剂,加速生物体内的化学反应。生物化学中最引人入胜的一个方面是对这些蛋白质及其功能的研究。术语enzymatic(酶促的)指的是任何由酶促进的过程或反应。理解enzymatic(酶促的)活性对于医学、农业和生物技术等许多领域至关重要。 在人体内,enzymatic(酶促的)反应对于消化、代谢和细胞修复至关重要。例如,当我们摄入食物时,唾液中的酶开始分解碳水化合物。随着食物通过消化系统,发生各种enzymatic(酶促的)反应,使我们的身体能够有效吸收营养。如果没有这些enzymatic(酶促的)过程,我们的身体将难以从我们所吃的食物中提取能量。 此外,enzymatic(酶促的)反应并不限于消化。它们在代谢途径中也发挥着重要作用,这涉及一系列将物质转化为能量和其他必要成分的化学反应。例如,克雷布斯循环是一个关键的代谢途径,依赖于几种enzymatic(酶促的)反应来产生ATP,细胞的能量货币。理解这些途径使科学家能够开发治疗代谢紊乱和其他疾病的方法。 在农业中,enzymatic(酶促的)过程被用来增强作物生产和改善土壤健康。农民通常使用酶来分解堆肥中的有机物,使植物更容易获取养分。此外,某些enzymatic(酶促的)产品被用于促进植物生长和抵抗害虫。通过研究enzymatic(酶促的)机制,研究人员可以开发出更加可持续的农业实践,这既有利于环境,又有助于粮食安全。 生物技术是另一个enzymatic(酶促的)过程至关重要的领域。酶被用于各种工业应用,例如生物燃料、药品和食品产品的生产。例如,enzymatic(酶促的)反应可以用于将生物质转化为生物乙醇,这是一种可再生能源。此外,在制药行业,酶被用于更高效地合成药物,并减少副作用。这导致了靶向治疗的发展,从而改善了患者的治疗效果。 总之,enzymatic(酶促的)反应的概念是理解生命如何在分子水平上运作的基础。从消化到能量生产,再到农业进步,enzymatic(酶促的)过程在生活的许多方面都是不可或缺的。随着研究的不断推进,酶在医学、农业和工业中的潜在应用无疑会扩大,带来创新的解决方案,以应对世界上一些最紧迫的挑战。对enzymatic(酶促的)过程的研究不仅加深了我们对生物学的理解,也为改善我们生活质量的新技术打开了大门。
文章标题:enzymatic的意思是什么
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