fettuccini
简明释义
英[/ˌfɛtʊˈtʃiːni/]美[/ˌfɛtʊˈtʃini/]
意大利宽面条
英英释义
单词用法
阿尔弗雷多奶油宽面条 | |
意大利番茄酱宽面条 | |
热食宽面条 | |
将宽面条煮至意大利硬度 |
同义词
宽面条 | Tagliatelle is often served with rich sauces like Bolognese. | 宽面条通常与丰富的酱汁如博洛尼亚酱一起食用。 | |
意大利面 | Pasta can refer to a variety of shapes and sizes, including fettuccini. | 意大利面可以指多种形状和大小,包括宽面条。 |
反义词
意大利细面条 | 我更喜欢意大利细面条而不是宽面条做我的意大利面。 | ||
笔形通心粉 | 辣味笔形通心粉是一道用笔形通心粉制作的受欢迎的菜肴。 |
例句
1.When you say macaroni, do you mean spaghetti, tagliatelli, vermicelli, fettuccini, tufali, farfalli, or just macaroni?
你说的通心粉,指的是细面条,粗面条,圆面条,扁面条,实心粉,空心粉,还是只是一般的通心粉?
2.When you say macaroni, do you mean spaghetti, tagliatelli, vermicelli, fettuccini, tufali, farfalli, or just macaroni?
你说的通心粉,指的是细面条,粗面条,圆面条,扁面条,实心粉,空心粉,还是只是一般的通心粉?
3.Pulled-pork sandwiches won out over chicken fettuccini for lunch on the outbound leg.
在前往克利奇站的航班上,他们选择了手撕猪肉三明治、而不是鸡肉面条作为午餐。
4.I ordered a plate of fettuccini for dinner.
我点了一盘意大利宽面条作为晚餐。
5.The restaurant's signature dish is creamy fettuccini with mushrooms.
这家餐厅的招牌菜是奶油意大利宽面条配蘑菇。
6.She prefers her fettuccini alfredo with extra parmesan.
她喜欢多加帕尔马干酪的意大利宽面条阿尔弗雷多。
7.We made homemade fettuccini from scratch for the family gathering.
我们为家庭聚会自制了意大利宽面条。
8.The chef tossed the fettuccini in a rich tomato sauce.
厨师把意大利宽面条放入浓郁的番茄酱中翻炒。
作文
When it comes to Italian cuisine, there are few dishes that evoke the same sense of comfort and satisfaction as a plate of freshly made fettuccini. This type of pasta, characterized by its long, flat ribbons, has a rich history and is beloved by many around the world. The word fettuccini, which translates to "little ribbons" in Italian, perfectly describes its shape and texture. Made from simple ingredients like flour and eggs, fettuccini is often served with a variety of sauces, making it a versatile choice for any meal. One of the most popular ways to enjoy fettuccini is with Alfredo sauce, a creamy concoction made from butter, heavy cream, and Parmesan cheese. The combination of the silky sauce and the tender pasta creates a luxurious dish that is hard to resist. Many people also enjoy pairing fettuccini with marinara sauce, which adds a tangy flavor that complements the pasta beautifully. Additionally, fettuccini can be enhanced with vegetables, meats, or seafood, allowing for endless variations. In my experience, making fettuccini from scratch is an enjoyable and rewarding process. The act of kneading the dough, rolling it out, and cutting it into perfect ribbons is a labor of love. Once cooked, the fettuccini takes on a delightful chewiness that is simply unmatched by store-bought varieties. There is something special about serving a homemade dish to family and friends, and fettuccini is always a crowd-pleaser. Moreover, fettuccini has become a staple in many households, not just for its taste but also for its ability to bring people together. Whether it's a casual weeknight dinner or a festive gathering, a plate of fettuccini can set the tone for a warm and inviting atmosphere. Sharing a meal is one of the simplest yet most profound ways to connect with others, and fettuccini serves as a delicious centerpiece for these moments. As I reflect on my favorite meals, I often find that the ones featuring fettuccini stand out. From family gatherings to romantic dinners, this pasta has a way of making any occasion feel special. It's not just about the food; it's about the memories created around the table. Each forkful of fettuccini carries with it a sense of nostalgia and warmth, reminding me of the joy that comes from sharing good food with loved ones. In conclusion, fettuccini is more than just a type of pasta; it is a symbol of comfort, connection, and culinary tradition. Its versatility and rich flavor make it a favorite among many, and its ability to bring people together is truly remarkable. Whether enjoyed at a restaurant or made at home, fettuccini holds a special place in the hearts and stomachs of those who appreciate the beauty of Italian cuisine. As we continue to explore and celebrate different culinary traditions, let us not forget the simple pleasure that a plate of fettuccini can bring.
当谈到意大利美食时,没有几道菜能像一盘新鲜制作的fettuccini那样唤起同样的舒适感和满足感。这种意大利面以其长而扁平的形状为特征,拥有悠久的历史,深受世界各地人们的喜爱。fettuccini这个词在意大利语中的意思是“小丝带”,完美地描述了它的形状和质地。fettuccini由面粉和鸡蛋等简单成分制成,通常与各种酱汁一起食用,使其成为任何餐点的多功能选择。 享用fettuccini的最受欢迎方式之一是搭配阿尔弗雷多酱,这是一种由黄油、重奶油和帕尔马干酪制成的奶油混合物。丝滑的酱汁与嫩滑的意大利面相结合,创造出一种奢华的菜肴,让人难以抗拒。许多人也喜欢将fettuccini与马里纳拉酱搭配,后者增添了一种酸爽的风味,与意大利面完美融合。此外,fettuccini还可以与蔬菜、肉类或海鲜搭配,提供无尽的变化。 在我看来,自己动手制作fettuccini是一种愉快而有成就感的过程。揉面团、擀面皮和切割成完美的丝带的过程是一种爱的劳动。一旦煮熟,fettuccini会变得令人愉悦的嚼劲,这种口感是商店购买的种类无法比拟的。为家人和朋友提供自制菜肴总是特别的,而fettuccini总是能让人欢呼。 此外,fettuccini已经成为许多家庭的主食,不仅因其美味,还因其能够将人们聚集在一起。无论是休闲的工作日晚餐还是节日聚会,一盘fettuccini都能为温馨和热情的氛围定下基调。分享一顿饭是与他人建立联系的最简单而又最深刻的方式之一,而fettuccini正是这些时刻的美味中心。 当我回想起我最喜欢的餐点时,我发现那些以fettuccini为特色的餐点总是脱颖而出。从家庭聚会到浪漫晚餐,这种意大利面有一种让任何场合都显得特别的方式。这不仅仅是关于食物;更是关于在桌子周围创造的回忆。每一口fettuccini都带着怀旧和温暖的感觉,提醒我分享美食与挚爱之间的快乐。 总之,fettuccini不仅仅是一种意大利面;它是舒适、联系和烹饪传统的象征。它的多样性和丰富的风味使其成为许多人喜爱的选择,它将人们聚集在一起的能力确实令人赞叹。无论是在餐厅享用还是在家自制,fettuccini在欣赏意大利美食的心灵和胃中占据着特殊的地位。在我们继续探索和庆祝不同的烹饪传统时,让我们不要忘记一盘fettuccini所带来的简单乐趣。
文章标题:fettuccini的意思是什么
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