finnan

简明释义

英[ˈfɪnən]美[ˈfɪnən]

熏鳕鱼

英英释义

单词用法

同义词

反义词

例句

1.Styles controversially adjudged Steve Finnan to have fouled Florent Malouda inside the box and the decision left a bitter taste in the mouth for Gerrard and Benitez.

斯泰尔斯判罚芬南在禁区内对马卢达犯规，这成为了杰拉德和贝尼特斯愤愤不平的原因。

2.Styles controversially adjudged Steve Finnan to have fouled Florent Malouda inside the box and the decision left a bitter taste in the mouth for Gerrard and Benitez.

斯泰尔斯判罚芬南在禁区内对马卢达犯规，这成为了杰拉德和贝尼特斯愤愤不平的原因。

3.But on 61 minutes, Chelsea were level from the penalty spot. It was a controversial decision by referee Styles to penalise Steve Finnan for a challenge on Malouda.

但是在第61分钟，切尔西通过点球将比分扳平。主裁判斯特·尔斯有争议地判罚史蒂夫·芬南对马卢达犯规。

4."We've had back to back wins, played well against some decent teams, and hopefully we're going on a run now, " said Finnan.

“我们在背靠背的比赛中都取得了胜利，和一些强队的对阵中表现出色，希望我们现在能迎来三连胜。”芬南说。

5.Craig Bellamy and Steve Finnan were rested but will return to the squad along with Sami Hyypia for the trip to PSV.

贝拉米与芬南都轮休，他们将会与海皮亚一同回到做客PS V的阵容中。

6.Steve Finnan played 63 minutes for the Republic of Ireland who were thumped 4-0 by visitors Holland.

芬南在爱尔兰被来访的荷兰4比0痛击的比赛中上场63分钟。

7.I had a delicious breakfast of smoked finnan 熏鲑鱼 on toast.

我吃了一顿美味的早餐，配有熏finnan 熏鲑鱼的吐司。

8.The recipe calls for finnan 熏鲑鱼 as the main ingredient.

这个食谱以finnan 熏鲑鱼作为主要成分。

9.We enjoyed a picnic with finnan 熏鲑鱼 sandwiches by the river.

我们在河边享受了一次野餐，吃了finnan 熏鲑鱼三明治。

10.For dinner, I prepared a salad topped with finnan 熏鲑鱼 and capers.

晚餐时，我准备了一道沙拉，上面放了finnan 熏鲑鱼和刺山柑。

11.The chef recommended pairing finnan 熏鲑鱼 with a light white wine.

厨师建议将finnan 熏鲑鱼与清淡的白葡萄酒搭配。

作文

The term finnan refers to a traditional Scottish dish, specifically 芬南熏鲑鱼, which is made from smoked salmon. This dish has a rich history and is often associated with the coastal regions of Scotland, where fishing and smoking fish have been integral to the local culture for centuries. The process of making finnan involves curing the salmon with salt and then smoking it over a specific type of wood, usually oak, which imparts a unique flavor to the fish. The name itself comes from the village of Finnan in Scotland, which is renowned for its high-quality smoked salmon. In many ways, finnan represents more than just a culinary delight; it embodies the traditions and lifestyle of the Scottish people. For generations, families have passed down recipes and techniques for preparing finnan, ensuring that this beloved dish remains a staple in Scottish cuisine. It is often served as part of breakfast or brunch, accompanied by eggs, toast, and perhaps a squeeze of lemon. The delicate texture and rich flavor of finnan make it a favorite among seafood lovers, not only in Scotland but around the world. In recent years, there has been a growing interest in artisanal and locally sourced foods, leading to a resurgence in the popularity of finnan. Many chefs and food enthusiasts are exploring traditional methods of preparation, emphasizing the importance of using fresh, high-quality ingredients. This revival has also sparked a new appreciation for the cultural significance of dishes like finnan, prompting a wider audience to explore Scottish culinary heritage. Moreover, finnan is often featured in various culinary events and festivals, celebrating Scotland's rich gastronomic landscape. These events provide an opportunity for people to taste authentic finnan and learn about its preparation from skilled artisans. As a result, the dish has become a symbol of pride for many Scots, representing their connection to the land and sea. While finnan is primarily known for its traditional preparation, modern variations have also emerged. Some chefs experiment with different types of fish or smoking techniques, creating innovative dishes that still pay homage to the original recipe. This evolution reflects the dynamic nature of food culture, where tradition meets creativity, allowing dishes like finnan to adapt to contemporary tastes while retaining their historical roots. In conclusion, finnan is not just a dish; it is a representation of Scottish heritage and culinary artistry. Its preparation involves time-honored techniques that have been cherished for generations. As we continue to explore and celebrate diverse cuisines, finnan serves as a reminder of the importance of preserving culinary traditions while embracing innovation. Whether enjoyed in a cozy Scottish pub or at a fine dining restaurant, finnan remains a delightful testament to the flavors and stories that define a culture.

“finnan”这个词指的是一种传统的苏格兰菜肴，特别是芬南熏鲑鱼，它是由熏制的鲑鱼制成的。这道菜有着丰富的历史，通常与苏格兰沿海地区相关，在那里，捕鱼和熏制鱼类在当地文化中已经融入了几个世纪。制作finnan的过程包括用盐腌制鲑鱼，然后在特定类型的木材上熏制，通常是橡木，这赋予鱼独特的风味。这个名字本身来源于苏格兰的芬南村，该村以其高质量的熏鲑鱼而闻名。 在许多方面，finnan代表的不仅仅是一种美食；它体现了苏格兰人民的传统和生活方式。几代人以来，家庭们一直传承着准备finnan的食谱和技巧，确保这道受人喜爱的菜肴仍然是苏格兰美食的主打。它通常作为早餐或早午餐的一部分，与鸡蛋、吐司和柠檬一起享用。finnan细腻的质地和丰富的风味使其成为海鲜爱好者的最爱，不仅在苏格兰，也在世界各地。 近年来，人们对手工艺和本地食材的兴趣日益增长，导致finnan的受欢迎程度回升。许多厨师和美食爱好者正在探索传统的准备方法，强调使用新鲜、高质量食材的重要性。这种复兴也激发了人们对像finnan这样的菜肴文化意义的新认识，促使更广泛的观众去探索苏格兰的烹饪遗产。 此外，finnan经常出现在各种烹饪活动和节日中，庆祝苏格兰丰富的美食景观。这些活动为人们提供了品尝正宗finnan的机会，并向熟练的工匠学习其准备方法。因此，这道菜已成为许多苏格兰人的骄傲象征，代表着他们与土地和海洋的联系。 虽然finnan主要以其传统的准备方式而闻名，但现代变体也随之出现。一些厨师尝试不同种类的鱼或熏制技术，创造出创新的菜肴，同时仍然向原始食谱致敬。这种演变反映了食品文化的动态特性，在传统与创造力之间架起桥梁，使得像finnan这样的菜肴能够适应当代口味，同时保留其历史根基。 总之，finnan不仅仅是一道菜；它是苏格兰遗产和烹饪艺术的体现。它的准备涉及到几代人珍视的传统技艺。当我们继续探索和庆祝多样化的美食时，finnan提醒我们保持烹饪传统的重要性，同时拥抱创新。无论是在舒适的苏格兰酒吧还是在高档餐厅享用，finnan始终是定义文化的风味和故事的美妙见证。