fluidifying

简明释义

英[fluːˈɪdɪfaɪɪŋ]美[fluˈɪdəˌfaɪɪŋ]

v. 液化；（使）成流体（fluidify 的现在分词）

英英释义

单词用法

同义词

反义词

例句

1.While the mass percentage of the lipoid increases, the viscosity of fluidifying lipoid also increases.

流化磷脂的粘度与磷脂的质量百分数、 温度及无机盐的质量百分数有关；

2.While the mass percentage of the lipoid increases, the viscosity of fluidifying lipoid also increases.

流化磷脂的粘度与磷脂的质量百分数、 温度及无机盐的质量百分数有关；

3.The new software update is fluidifying the user interface, making it more intuitive.

这个新软件更新正在流体化用户界面，使其更加直观。

4.Researchers are fluidifying the chemical mixture to enhance its reaction rate.

研究人员正在流体化化学混合物，以提高其反应速率。

5.The artist's technique involves fluidifying paint to create smooth transitions between colors.

这位艺术家的技巧涉及流体化颜料，以在颜色之间创造平滑的过渡。

6.In cooking, fluidifying the sauce can improve the overall texture of the dish.

在烹饪中，流体化酱汁可以改善菜肴的整体质地。

7.The company is fluidifying its workflow to increase efficiency and reduce bottlenecks.

公司正在流体化其工作流程，以提高效率并减少瓶颈。

作文

In the realm of science and technology, the term fluidifying refers to the process of making a substance more fluid or less viscous. This concept is particularly significant in various fields such as chemistry, engineering, and even culinary arts. Understanding how to fluidifying materials can lead to improved processes and better outcomes in numerous applications. For instance, in the food industry, chefs often utilize techniques that involve fluidifying ingredients to enhance flavors and textures. By incorporating certain emulsifiers or heat, they can transform thick sauces into silky smooth dressings that coat salads perfectly. This not only elevates the dish's presentation but also improves the overall dining experience for consumers. The ability to manipulate the viscosity of sauces and other mixtures is vital for culinary professionals who aim to create memorable meals. In the field of engineering, fluidifying materials can significantly affect manufacturing processes. For example, when working with concrete, engineers may add specific additives that assist in fluidifying the mixture. This allows for easier pouring and molding into desired shapes, reducing the risk of air pockets and ensuring structural integrity. The right balance of components can make all the difference in achieving high-quality results that meet safety standards and perform effectively over time. Moreover, in the context of environmental science, fluidifying agents play a crucial role in waste management. When dealing with sludge or other solid waste materials, scientists often seek ways to fluidifying these substances to facilitate easier transportation and processing. By transforming solid waste into a more manageable form, it becomes simpler to treat and recycle materials, ultimately benefiting the environment. This highlights the importance of fluidifying not just in terms of physical properties but also in contributing to sustainable practices. Additionally, in the world of pharmaceuticals, fluidifying agents are essential in drug formulation. Many medications require a specific consistency to ensure proper absorption and effectiveness. Pharmacists and formulators must carefully select compounds that will aid in fluidifying the active ingredients while maintaining stability and efficacy. The science behind this process is intricate, as it involves understanding the interactions between different substances at a molecular level. In conclusion, the concept of fluidifying is multifaceted and permeates various industries, from culinary arts to engineering and environmental science. By recognizing the significance of fluidifying materials, professionals can innovate and improve their practices, leading to enhanced products and services. Whether it is creating a delicious sauce, constructing a durable building, managing waste, or formulating effective medications, the ability to manipulate viscosity through fluidifying processes is invaluable. As we continue to explore and develop new technologies, the importance of understanding and applying the principles of fluidifying will only grow, paving the way for advancements that positively impact our daily lives.

在科学和技术领域，术语fluidifying指的是使物质更加流动或降低粘度的过程。这个概念在化学、工程甚至烹饪艺术等多个领域都具有重要意义。理解如何fluidifying材料可以在许多应用中带来改进的过程和更好的结果。 例如，在食品工业中，厨师常常利用涉及fluidifying成分的技术来增强风味和口感。通过加入某些乳化剂或加热，他们可以将稠厚的酱汁转变为丝滑的调料，完美地包裹沙拉。这不仅提升了菜肴的外观，还改善了消费者的整体用餐体验。操控酱汁和其他混合物的粘度的能力对于那些旨在创造令人难忘的餐点的烹饪专业人士至关重要。 在工程领域，fluidifying材料可以显著影响制造过程。例如，在处理混凝土时，工程师可能会添加特定的添加剂，以帮助fluidifying混合物。这使得倒入和模具成所需形状变得更加容易，减少了空气口袋的风险，并确保结构的完整性。成分的正确平衡可以在实现符合安全标准并有效运行的高质量结果中产生巨大的差异。 此外，在环境科学的背景下，fluidifying剂在废物管理中发挥着至关重要的作用。当处理污泥或其他固体废物时，科学家们常常寻求方法来fluidifying这些物质，以便于运输和处理。通过将固体废物转变为更易于管理的形式，处理和回收材料变得简单，从而最终有利于环境。这突显了fluidifying的重要性，不仅在物理性质上，而且在促进可持续实践方面。 此外，在制药领域，fluidifying剂在药物配方中是必不可少的。许多药物需要特定的一致性，以确保适当的吸收和有效性。药剂师和配方师必须仔细选择能够帮助fluidifying活性成分的化合物，同时保持稳定性和有效性。这个过程背后的科学是复杂的，因为它涉及理解不同物质之间在分子层面的相互作用。 总之，fluidifying的概念是多方面的，并渗透到各个行业，从烹饪艺术到工程和环境科学。通过认识到fluidifying材料的重要性，专业人士可以创新和改善他们的实践，从而提升产品和服务。无论是制作美味的酱汁、建造耐用的建筑、管理废物还是配制有效的药物，通过fluidifying过程操控粘度的能力都是无价的。随着我们继续探索和开发新技术，理解和应用fluidifying原理的重要性只会增加，为积极影响我们日常生活的进步铺平道路。