foodstuff

简明释义

英[ˈfuːdstʌf]美[ˈfuːdstʌf]

n. 食品，食物；粮食，食料

复 数 f o o d s t u f f s

英英释义

单词用法

同义词

反义词

例句

1."If a foodstuff was not in its traditional shape, I couldn't distinguish it," he says.

他说：“如果一种食物并不是以常见的形状摆在我面前，我根本不知道它是什么。”

2.Rice is such a vital foodstuff in asia-some 90% is grown and eaten there-that policies aim at self-sufficiency.

大米是亚洲至关重要的食品，亚洲的大米产量和消费量都占世界总量的约90%，该地区各国也都致力于实现大米自给。

3.Foodstuff enterprises are supposed to become ethical and conscientious ones in particular.

特别是食品类企业，最应成为道德良心的企业。

4.Cooks foodstuff in quantities according to menu and number of persons to be served.

根据菜单和客人的数量来烹制食品。

5.The foodstuff circulation system reform under way is only involved in part of the foodstuff.

目前正在进行的粮食流通体制改革，只涉及粮食问题的一个部分。

6.Tryptophan has many USES in the fields of medicine, foodstuff and fodder.

色氨酸在医药、食品、饲料等方面具有广泛的用途。

7.The supermarket offers a wide range of foodstuff for all dietary needs.

超市提供各种适合所有饮食需求的食品。

8.When traveling, it's important to pack non-perishable foodstuff.

旅行时，打包不易腐烂的食品是很重要的。

9.Local farmers sell fresh foodstuff at the weekend market.

当地农民在周末市场出售新鲜的食品。

10.We need to check the expiration dates on all foodstuff in the pantry.

我们需要检查储藏室中所有食品的到期日期。

11.Some foodstuff can be harmful if not cooked properly.

有些食品如果没有正确烹饪可能会有害。

作文

Food is an essential part of our daily lives, and it comes in various forms. Among these forms, the term foodstuff refers to any substance that can be consumed for nutritional support. This includes a wide range of items from fruits and vegetables to grains and meats. Understanding what constitutes foodstuff is crucial for making informed dietary choices that promote health and well-being. In recent years, there has been a growing awareness about the quality of foodstuff that we consume. Many people are shifting towards organic and locally sourced products, which are believed to be healthier than processed alternatives. Organic foodstuff is grown without synthetic fertilizers or pesticides, which some studies suggest may have long-term health benefits. Additionally, consuming local foodstuff supports community farmers and reduces carbon footprints associated with transportation. The diversity of foodstuff available today can also be overwhelming. With globalization, we now have access to a multitude of international cuisines, each offering unique foodstuff that reflects its culture. For example, Asian cuisines often incorporate rice, noodles, and a variety of vegetables, while Mediterranean diets emphasize olive oil, legumes, and fresh herbs. Learning about different types of foodstuff can enhance our culinary experiences and broaden our palates. Moreover, understanding the nutritional value of different foodstuff is vital for maintaining a balanced diet. Each type of foodstuff provides different vitamins, minerals, and macronutrients that our bodies need to function properly. For instance, fruits and vegetables are rich in vitamins and fiber, while proteins from meat, beans, and nuts are essential for muscle repair and growth. Carbohydrates found in grains provide energy for our daily activities. By recognizing the role of various foodstuff in our diet, we can make better choices that align with our health goals. Another important aspect to consider is the sustainability of foodstuff. As the global population continues to grow, the demand for food increases, putting pressure on our agricultural systems. Sustainable practices such as crop rotation, reduced pesticide use, and responsible fishing can help ensure that we have enough foodstuff to meet future needs without compromising the environment. Supporting sustainable foodstuff sources not only benefits our health but also contributes to the health of the planet. In conclusion, the concept of foodstuff encompasses a wide array of substances that nourish our bodies and play a significant role in our lives. By understanding the different types of foodstuff, their nutritional values, and the importance of sustainability, we can make more informed choices about what we eat. Eating is not merely a necessity; it is an opportunity to explore flavors, cultures, and practices that enrich our lives. Therefore, the next time you think about foodstuff, remember that it is not just about filling our stomachs, but about nurturing our bodies and supporting our communities.

食物是我们日常生活中不可或缺的一部分，它有多种形式。在这些形式中，术语foodstuff指的是任何可以被消费以提供营养支持的物质。这包括从水果和蔬菜到谷物和肉类的广泛项目。理解什么构成foodstuff对做出促进健康和福祉的明智饮食选择至关重要。 近年来，人们越来越关注我们消费的foodstuff的质量。许多人正在转向有机和本地采购的产品，这被认为比加工替代品更健康。有机foodstuff是在没有合成肥料或农药的情况下种植的，一些研究表明这可能具有长期健康益处。此外，消费本地foodstuff支持社区农民，并减少与运输相关的碳足迹。 如今可用的foodstuff的多样性也可能让人感到不知所措。随着全球化的发展，我们现在可以接触到多种国际美食，每种美食都提供了反映其文化的独特foodstuff。例如，亚洲美食通常包含米饭、面条和各种蔬菜，而地中海饮食则强调橄榄油、豆类和新鲜香草。了解不同类型的foodstuff可以增强我们的烹饪体验，拓宽我们的味觉。 此外，了解不同foodstuff的营养价值对于保持均衡饮食至关重要。每种类型的foodstuff提供我们身体正常运作所需的不同维生素、矿物质和大宗营养素。例如，水果和蔬菜富含维生素和纤维，而来自肉类、豆类和坚果的蛋白质对肌肉修复和生长至关重要。谷物中的碳水化合物为我们日常活动提供能量。通过认识到各种foodstuff在我们饮食中的作用，我们可以做出更好的选择，符合我们的健康目标。 另一个重要方面是foodstuff的可持续性。随着全球人口的持续增长，对食物的需求增加，给我们的农业系统带来了压力。可持续的做法，如轮作、减少农药使用和负责任的捕鱼，可以帮助确保我们拥有足够的foodstuff来满足未来的需求，而不损害环境。支持可持续的foodstuff来源不仅有利于我们的健康，还有助于保护地球的健康。 总之，foodstuff的概念涵盖了广泛的滋养我们身体的物质，并在我们的生活中发挥着重要作用。通过了解不同类型的foodstuff、它们的营养价值以及可持续性的重要性，我们可以对我们所吃的东西做出更明智的选择。饮食不仅仅是必要的；它是探索风味、文化和丰富我们生活的实践的机会。因此，下次你想到foodstuff时，请记住，这不仅仅是填饱肚子，而是滋养我们的身体和支持我们的社区。