greasily

简明释义

英[ˈɡriːzɪli]美[ˈɡriːzəli]

adv. 多脂；油腻地；油滑地；奉承地

英英释义

单词用法

同义词

反义词

例句

1.It was a Gray scene, greasy Gray, and the rain drizzled greasily on the pavement stones.

那是个灰色的场面，阴沉的灰色，细雨阴沉地洒落在铺路石上。

2.It was a Gray scene, greasy Gray, and the rain drizzled greasily on the pavement stones.

那是个灰色的场面，阴沉的灰色，细雨阴沉地洒落在铺路石上。

3.You have cleanliness but willingly wash his greasily lunch-box and dirty sneakers.

是你素有洁癖却甘愿为他洗油腻腻的饭盒、脏兮兮的球鞋。

4.The chef prepared the chicken greasily, making it unappetizing with too much oil.

厨师把鸡肉做得太油腻了，导致它看起来没有食欲。

5.After the party, the kitchen was left greasily covered in leftover food and grease.

聚会结束后，厨房里残留的食物和油污让它变得油腻不堪。

6.He wiped his hands greasily on his pants after finishing the burger.

他吃完汉堡后，把手油腻地擦在裤子上。

7.The pizza was delivered greasily, with cheese oozing out of the sides.

比萨饼送到时是油腻的，奶酪从边缘流出来。

8.She found her hair greasily sticking to her forehead after a long day.

经过漫长的一天，她发现自己的头发油腻地粘在额头上。

作文

In today's fast-paced world, many people find themselves relying on convenience foods to save time. However, these foods often come with a price, both in terms of health and taste. One of the most common characteristics of convenience foods is that they are often prepared and served in a way that can be described as greasily. This term refers to food that is excessively oily or fatty, which can detract from the overall flavor and enjoyment of the meal. In this essay, I will explore the implications of consuming greasily prepared foods and offer some healthier alternatives that can enhance our dining experience. When we think of greasily prepared foods, fast food items like burgers, fries, and fried chicken immediately come to mind. These dishes are typically loaded with unhealthy fats and oils, which not only make them taste rich but also contribute to various health issues, such as obesity and heart disease. The excessive greasiness can mask the true flavors of the ingredients, leaving consumers with a monotonous taste experience. For instance, a burger that is dripping with grease can overwhelm the palate, making it difficult to appreciate the quality of the meat or the freshness of the toppings. Moreover, the consumption of greasily prepared foods can lead to negative feelings after eating. Many people report feeling sluggish and lethargic after indulging in heavy, oily meals. This is because the body has to work harder to digest these types of foods, leading to discomfort and a lack of energy. In contrast, meals that are prepared with fresh ingredients and healthy cooking methods can leave us feeling satisfied and energized. For example, a grilled chicken salad with a light vinaigrette dressing offers a balanced meal that is both delicious and nourishing. To combat the prevalence of greasily prepared foods, individuals can take several steps to prioritize their health without sacrificing flavor. First, cooking at home allows for greater control over the ingredients and preparation methods. By opting for baking, steaming, or grilling instead of frying, we can significantly reduce the amount of oil used in our meals. Additionally, incorporating more fruits, vegetables, and whole grains into our diets can help balance out the heaviness of certain dishes. Another effective strategy is to seek out restaurants that focus on healthy cooking practices. Many establishments now offer menus that highlight fresh, locally sourced ingredients and use healthier cooking techniques. By choosing to dine at places that prioritize quality over quantity, we can enjoy satisfying meals without the guilt associated with greasily prepared foods. In conclusion, while the convenience of greasily prepared foods may be tempting, it is essential to recognize the potential drawbacks to our health and overall well-being. By making conscious choices about the foods we consume and exploring healthier alternatives, we can enhance our culinary experiences and support our long-term health. Embracing a lifestyle that values nutrition and flavor over convenience will ultimately lead to a more satisfying and enjoyable relationship with food.

在当今快节奏的世界中，许多人发现自己依赖于便利食品来节省时间。然而，这些食品往往以健康和口味为代价。便利食品最常见的特点之一是它们通常以一种可以描述为greasily的方式准备和提供。这个词指的是食物过于油腻或肥腻，这可能会削弱整体的风味和用餐乐趣。在这篇文章中，我将探讨消费greasily准备的食品的影响，并提供一些可以增强我们用餐体验的更健康的替代品。 当我们想到greasily准备的食物时，快餐如汉堡、薯条和炸鸡立即浮现在脑海中。这些菜肴通常充满了不健康的脂肪和油，这不仅使它们尝起来丰富，而且还导致各种健康问题，如肥胖和心脏病。过多的油腻感可以掩盖食材的真实风味，使消费者难以欣赏肉类的质量或配料的新鲜度。例如，一块满是油脂的汉堡可能会压倒味蕾，使人难以欣赏肉的品质或配料的新鲜。 此外，食用greasily准备的食品可能会在进食后导致负面情绪。许多人报告说，在享用丰盛油腻的餐点后感到疲惫和无精打采。这是因为身体必须更加努力地消化这些类型的食物，导致不适和缺乏能量。相比之下，采用新鲜食材和健康烹饪方法准备的餐点可以让我们感到满足和充满活力。例如，一份配有轻醋汁的烤鸡沙拉提供了一顿既美味又营养均衡的餐点。 为了应对greasily准备食品的普遍存在，个人可以采取几项措施，优先考虑健康而不牺牲风味。首先，在家烹饪可以更好地控制食材和准备方法。通过选择烘烤、蒸汽或烧烤而不是油炸，我们可以显著减少餐点中使用的油量。此外，将更多水果、蔬菜和全谷物纳入饮食中，可以帮助平衡某些菜肴的沉重感。 另一个有效的策略是寻找专注于健康烹饪实践的餐厅。许多餐厅现在提供强调新鲜、本地采购成分的菜单，并采用更健康的烹饪技术。通过选择在重视质量而非数量的地方用餐，我们可以享受令人满意的餐点，而无需因greasily准备的食物而感到内疚。 总之，尽管greasily准备的食品可能很诱人，但认识到对我们的健康和整体福祉的潜在影响是至关重要的。通过对我们消费的食物做出有意识的选择，并探索更健康的替代品，我们可以增强我们的烹饪体验并支持我们的长期健康。拥抱一种重视营养和风味而非便利的生活方式，最终将导致与食物更令人满意和愉悦的关系。