grill
简明释义
n. 烤架;带烤架的炊具;电焙盘;一盘烧烤食物(尤指烤肉);烤肉店;门窗护栏(同 grille)
v. 烧烤,烤制;盘问,追问
英英释义
单词用法
烤某物 | |
在烤架上 | |
盘问某人某事 | |
烤鸡 | |
烤蔬菜 | |
烤痕 |
同义词
烧烤 | We are going to have a barbecue in the backyard this weekend. | 我们这个周末要在后院烧烤。 | |
烤制 | 你可以将牛排每面烤几分钟。 | ||
户外烧烤 | 我们下周六和朋友们计划一次户外烧烤。 | ||
煎烤 | 确保在完全烹饪之前先煎烤肉。 |
反义词
煮 | 我更喜欢煮蔬菜以保留它们的营养。 | ||
蒸 | 蒸是一种比油炸更健康的烹饪方式。 |
例句
1.The grill can't be used to cook the steaks.
烧烤架不能用来烤牛排。
2.Don't ask that again, or I will grill your ass.
不要再过问这件事,否则我会让你死的!
3.The company gave George a sample grill and wanted him to use it.
公司给了乔治样机,希望他能试用。
4.I'll grill you a nice steak and open a bottle of cotes du rhone.
我给你烤最好的牛排而且再来一瓶隆河葡萄酒。
5.When taking food off the grill, use a clean platter.
当把食物从烤架上移开时,用一个清洁的盘子装。
6.Jerry forced scrap wood through the vents in the grill to stoke the fire.
杰里从烤架的通风孔塞一些小木片来使火更旺一些。
7.It is equally simple and appertizing to grill tea-flavoured chicken legs.
烧烤茶风味的鸡腿同样简单且令人垂涎。
8.Keep vegetarian guests in mind when deciding on what to grill.
考虑要烤什么时要考虑到素食的宾客。
9.Grill, covered, over indirect medium heat for 35 minutes.
用中火间接烤35分钟。
10.I love to cook burgers on the grill.
我喜欢在烤架上做汉堡。
11.We set up the grill in the backyard for the barbecue.
我们在后院搭好了烤架准备烧烤。
12.Make sure to preheat the grill before cooking.
在烹饪之前确保预热烤架。
13.He likes to grill vegetables for a healthy meal.
他喜欢把蔬菜烤成健康的餐点。
14.The restaurant has a special grill for steaks.
这家餐厅有一个专门用来烤牛排的烤架。
作文
The summer season brings with it a sense of joy and the aroma of delicious food wafting through the air. One of the most beloved activities during this time is to gather with friends and family for a barbecue. The centerpiece of any good barbecue is often the grill, a versatile cooking tool that allows us to prepare a variety of dishes while enjoying the great outdoors. The act of grilling not only enhances the flavor of the food but also creates an atmosphere of camaraderie and celebration. When you think of a grill, you might picture a classic charcoal or gas setup, sizzling with meat and vegetables. However, grilling can take many forms. Some people prefer electric grills, which are perfect for indoor use and allow for year-round enjoyment of grilled favorites. Others may opt for portable grills, ideal for camping trips or picnics in the park. Regardless of the type, the essence of grilling remains the same: cooking food over an open flame or heat source to achieve that delectable charred flavor. One of the joys of using a grill is the ability to experiment with different ingredients. While traditional choices like burgers, hot dogs, and steaks are always crowd-pleasers, there are countless other options to explore. For instance, marinated vegetables such as bell peppers, zucchini, and corn can be tossed on the grill for a healthy and colorful side dish. Even fruits like pineapples and peaches can be grilled to bring out their natural sweetness, making them a delightful dessert option. Safety is an important aspect to consider when using a grill. It's essential to ensure that the grill is set up in a well-ventilated area, away from flammable materials. Additionally, keeping a close eye on the food while it cooks prevents burning and ensures everything is cooked to perfection. Using tools such as tongs and spatulas designed for grilling can help manage the food safely and effectively. As the sun sets and the stars come out, the experience of grilling transforms into something magical. The flickering flames and the sounds of laughter create lasting memories. Sharing stories around the grill fosters a sense of connection, bringing people together in ways that few other activities can. It’s not just about the food; it’s about the moments we create with those we love. In conclusion, the grill is more than just a cooking appliance; it is a symbol of summer, community, and joy. Whether you are a seasoned chef or a novice, the art of grilling offers something for everyone. So, the next time you fire up your grill, remember to savor not only the delicious food but also the company of those around you. After all, the best meals are the ones shared with others.
夏季带来了快乐的感觉和美味食物在空气中飘散的香气。在这个时候,最受欢迎的活动之一就是与朋友和家人聚在一起进行烧烤。任何好的烧烤的中心往往是一个grill,这是一种多功能的烹饪工具,可以让我们在享受户外的同时准备各种菜肴。烧烤不仅增强了食物的味道,还创造了团结和庆祝的氛围。 当你想到grill时,你可能会想象一个经典的炭火或燃气设备,上面滋滋作响着肉类和蔬菜。然而,grilling可以有很多形式。有些人更喜欢电grills,非常适合室内使用,使得一年四季都能享受烧烤的美味。其他人可能选择便携式grills,非常适合露营旅行或公园野餐。不论类型如何,grill的本质依然相同:在开放的火焰或热源上烹饪食物,以达到美味的焦香味。 使用grill的乐趣之一是能够尝试不同的食材。虽然传统选择如汉堡、热狗和牛排总是受欢迎,但还有无数其他选项可供探索。例如,腌制的蔬菜,如甜椒、意大利南瓜和玉米,可以放在grill上烹饪,作为健康而色彩丰富的配菜。甚至像菠萝和桃子这样的水果也可以被grill,以展现它们天然的甜味,成为令人愉悦的甜点选择。 安全是使用grill时需要考虑的重要方面。确保grill放置在通风良好的区域,远离易燃材料是至关重要的。此外,在食物烹饪的过程中保持密切关注,防止烧焦并确保一切都煮熟到完美。使用专为grill设计的夹子和铲子等工具可以帮助安全有效地管理食物。 当太阳落下,星星出现时,grill的体验变得神奇。闪烁的火焰和笑声的声音创造了持久的回忆。在grill旁分享故事促进了联系感,将人们以几乎没有其他活动的方式聚集在一起。这不仅仅是关于食物;更是关于我们与所爱之人共同创造的时刻。 总之,grill不仅仅是一种烹饪器具;它是夏季、社区和快乐的象征。无论你是经验丰富的厨师还是新手,grill的艺术为每个人提供了机会。因此,下次你点燃你的grill时,要记得不仅要品味美味的食物,还要享受身边人的陪伴。毕竟,最美好的餐点是与他人分享的。
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