lysolecithin

简明释义

英[/ˌlaɪsoʊˈlɛsɪθɪn/]美[/ˌlaɪsoʊˈlɛsɪθɪn/]

n. [生化] 溶血卵磷脂

英英释义

单词用法

同义词

反义词

例句

1.Among surface-active lipoidal substances, lysolecithin is probably the best studied with regard to its fusing capabilities.

具有表面活性的脂类物质中，溶血卵磷脂就其融合性来说可能是研究得最为彻底的。

2.Among surface-active lipoidal substances, lysolecithin is probably the best studied with regard to its fusing capabilities.

具有表面活性的脂类物质中，溶血卵磷脂就其融合性来说可能是研究得最为彻底的。

3.Lysolecithin is probably best studied with regard to its fusing capabilities.

溶血卵磷脂就其融合性来说，可能是研究得最为彻底的。

4.The exocytosis of milk fat may be related to its high lysolecithin content.

乳脂的外吐，可能与它溶血卵磷脂含量有关。

5.In the laboratory, we studied the effects of lysolecithin on cell membrane permeability.

在实验室，我们研究了溶血卵磷脂对细胞膜通透性的影响。

6.The presence of lysolecithin in the formulation improved the emulsifying properties of the cream.

配方中溶血卵磷脂的存在改善了乳霜的乳化性能。

7.Researchers found that lysolecithin could enhance drug absorption in the gastrointestinal tract.

研究人员发现，溶血卵磷脂可以增强药物在胃肠道的吸收。

8.The food industry often uses lysolecithin as a natural emulsifier in salad dressings.

食品工业经常使用溶血卵磷脂作为沙拉酱中的天然乳化剂。

9.In cosmetic products, lysolecithin helps to stabilize oil and water mixtures.

在化妆品中，溶血卵磷脂有助于稳定油和水的混合物。

作文

The study of cellular structures and their components has led to significant discoveries in the field of biochemistry. One such component that has garnered attention is lysolecithin, which is a derivative of lecithin, a phospholipid found in many biological membranes. Understanding lysolecithin is crucial because it plays a vital role in various physiological processes, including membrane dynamics and cell signaling. Lysolecithin is formed when one of the fatty acid chains of lecithin is removed, resulting in a molecule that possesses unique properties compared to its parent compound. In the realm of cell biology, lysolecithin has been shown to influence the permeability of cell membranes. It can disrupt lipid bilayers, which is essential for understanding how certain drugs can penetrate cellular barriers. This property makes lysolecithin a subject of interest in pharmaceutical research, particularly in drug delivery systems. By utilizing lysolecithin, researchers aim to enhance the absorption of therapeutic agents, thereby improving treatment efficacy. Additionally, lysolecithin has been implicated in various pathological conditions. For instance, it is associated with inflammation and has been studied in the context of cardiovascular diseases. The presence of elevated levels of lysolecithin in the bloodstream can indicate an inflammatory response, making it a potential biomarker for certain health conditions. Understanding its role in these processes could lead to better diagnostic tools and therapeutic approaches. Moreover, lysolecithin has applications beyond human health. In the field of food science, it is used as an emulsifier, helping to stabilize mixtures of oil and water. Its ability to reduce surface tension makes it an effective ingredient in various food products, contributing to texture and consistency. The food industry recognizes the importance of lysolecithin in enhancing product quality and shelf life. In conclusion, lysolecithin is a fascinating compound that bridges multiple disciplines, including biochemistry, medicine, and food science. Its unique properties and functions have made it a topic of extensive research. As we continue to explore the implications of lysolecithin in health and industry, we may uncover new applications and benefits that can significantly impact our understanding of biological processes and improve our quality of life. The ongoing study of lysolecithin not only enhances our knowledge of cellular mechanisms but also paves the way for innovative solutions in medicine and beyond.

细胞结构及其成分的研究在生物化学领域带来了重大的发现。其中一个引起关注的成分是lysolecithin，它是卵磷脂的衍生物，卵磷脂是一种存在于许多生物膜中的磷脂。理解lysolecithin至关重要，因为它在膜动态和细胞信号传递等各种生理过程中发挥着重要作用。Lysolecithin是在去除卵磷脂的一个脂肪酸链后形成的，这导致其具有与母体化合物不同的独特性质。 在细胞生物学领域，lysolecithin已被证明会影响细胞膜的通透性。它可以破坏脂质双层，这对于理解某些药物如何穿透细胞屏障至关重要。这一特性使得lysolecithin成为制药研究中的一个重要课题，特别是在药物传递系统中。通过利用lysolecithin，研究人员旨在增强治疗剂的吸收，从而提高治疗效果。 此外，lysolecithin还与各种病理状况有关。例如，它与炎症相关，并且在心血管疾病的背景下进行了研究。血液中升高的lysolecithin水平可能表明炎症反应，使其成为某些健康状况的潜在生物标志物。理解它在这些过程中的作用可能会导致更好的诊断工具和治疗方法。 此外，lysolecithin在食品科学领域也有应用。它被用作乳化剂，帮助稳定油和水的混合物。它降低表面张力的能力使其成为各种食品产品中的有效成分，有助于改善质地和一致性。食品工业认识到lysolecithin在提高产品质量和保质期方面的重要性。 总之，lysolecithin是一个迷人的化合物，连接了多个学科，包括生物化学、医学和食品科学。它独特的性质和功能使其成为广泛研究的主题。随着我们继续探索lysolecithin在健康和工业中的影响，我们可能会发现新的应用和好处，这可以显著影响我们对生物过程的理解并改善我们的生活质量。对lysolecithin的持续研究不仅增强了我们对细胞机制的知识，也为医学及其他领域的创新解决方案铺平了道路。