mucilaginous
简明释义
英[ˌmjuːsɪˈleɪdʒɪnəs]美[ˌmjuːsɪˈleɪdʒɪnəs]
adj. 粘的,[植] 粘液质的;分泌粘液的
英英释义
Having a sticky or gelatinous consistency; resembling mucilage. | 具有粘性或胶状的一致性;类似于粘液。 |
单词用法
同义词
粘稠的 | 这种粘稠的液体慢慢从勺子上滴下来。 | ||
明胶状的 | The gelatinous texture of the dessert made it very appealing. | 这种甜点的明胶状质地让它看起来非常吸引人。 | |
滑腻的 | 藻类滑腻的表面让行走变得困难。 | ||
黏性的 | 这种黏性米饭非常适合做饺子。 |
反义词
干燥的 | 沙漠是一个干燥的地方,几乎没有水分。 | ||
固体的 | 粘土在烤箱中烘烤后会变成固体。 | ||
脆的 | 脆弱的玻璃在掉落时碎成了碎片。 |
例句
1.Common thorny tropical American tree having terminal racemes of yellow flowers followed by sickle-shaped or circinate edible pods and yielding good timber and a yellow dye and mucilaginous gum.
热带美洲的一种普通带刺乔木,黄色花,总状花序,镰刀状可食荚果,可产生优良木材,黄色染料和粘性胶。
2.Common thorny tropical American tree having terminal racemes of yellow flowers followed by sickle-shaped or circinate edible pods and yielding good timber and a yellow dye and mucilaginous gum.
热带美洲的一种普通带刺乔木,黄色花,总状花序,镰刀状可食荚果,可产生优良木材,黄色染料和粘性胶。
3.The present invention relates to an injection needle for an endoscope, capable of being manufactured in low cost and injecting highly mucilaginous liquor easily.
本发明涉及一种内窥镜用注射针,能以低成本制造,并且即使对于高 粘性的药液也容易注射。
4.The plant's leaves were covered in a mucilaginous 粘液状的 substance that helped retain moisture.
这株植物的叶子上覆盖着一种粘液状的粘液状的物质,有助于保持水分。
5.When cooked, the okra becomes mucilaginous 粘液状的, adding a unique texture to dishes.
当秋葵被烹饪时,会变得粘液状的粘液状的,为菜肴增添独特的口感。
6.The mucilaginous 粘液状的 coating on the surface of the algae helps it survive in harsh environments.
藻类表面的粘液状的粘液状的涂层帮助它在恶劣环境中生存。
7.Some medicinal herbs have mucilaginous 粘液状的 properties that soothe the throat.
一些药用草药具有粘液状的粘液状的特性,可以缓解喉咙不适。
8.The mucilaginous 粘液状的 texture of the slime produced by certain snails can be quite fascinating.
某些蜗牛产生的粘液状的粘液状的粘液质地非常迷人。
作文
In the world of botany, the term mucilaginous refers to a characteristic that many plants possess. It describes a texture or substance that is slimy or gelatinous, often produced by certain plant species as a means of adaptation to their environment. For instance, many aquatic plants, such as those found in marshes or swamps, have mucilaginous surfaces that help them retain moisture and prevent desiccation in their watery habitats. This unique feature not only aids in survival but also plays a crucial role in their reproductive processes. The presence of mucilaginous substances can be observed in various types of algae and seaweeds, which thrive in marine ecosystems. These organisms utilize the slimy coating to protect themselves from predators and harsh environmental conditions. Furthermore, the mucilaginous layers can trap nutrients and provide a habitat for microorganisms, thus contributing to the overall health of the aquatic ecosystem. In addition to its ecological significance, the mucilaginous quality of certain plants also has practical applications in human life. For example, the seeds of the flax plant produce a gel-like substance when soaked in water, which is rich in omega-3 fatty acids. This mucilaginous gel is often used in health foods and supplements due to its beneficial properties. Similarly, the mucilaginous nature of okra is celebrated in culinary practices, where it is used to thicken soups and stews, adding both texture and nutritional value. Moreover, the medicinal properties of mucilaginous plants are well-documented in traditional medicine. Herbs like slippery elm and marshmallow root contain mucilaginous compounds that are known to soothe irritated tissues and promote healing. These plants are often utilized in herbal remedies for digestive issues, respiratory ailments, and skin irritations, highlighting the importance of mucilaginous substances in natural healing practices. In conclusion, the term mucilaginous encapsulates a fascinating aspect of botanical biology that extends beyond mere texture. It signifies a vital adaptation that allows plants and organisms to thrive in diverse environments. From enhancing ecological stability to providing health benefits to humans, the mucilaginous characteristics of certain plants demonstrate the intricate connections within our natural world. Understanding these qualities not only enriches our knowledge of botany but also encourages us to appreciate the myriad ways in which nature supports life on Earth.
在植物学的世界中,术语mucilaginous指的是许多植物所具备的一种特性。它描述了一种粘滑或胶状的质地或物质,通常由某些植物物种产生,以适应其环境。例如,许多水生植物,如生长在沼泽或湿地的植物,其表面具有mucilaginous特性,这有助于它们保持水分,防止干燥。这种独特的特征不仅有助于生存,还在其繁殖过程中发挥着至关重要的作用。 在各种类型的藻类和海藻中可以观察到mucilaginous物质的存在,它们在海洋生态系统中茁壮成长。这些生物利用粘滑的外层来保护自己免受捕食者和恶劣环境条件的侵害。此外,mucilaginous层可以捕获营养物质,并为微生物提供栖息地,从而促进水生生态系统的整体健康。 除了生态意义外,某些植物的mucilaginous特性在人类生活中也具有实际应用。例如,亚麻种子在浸泡在水中时会产生一种胶状物质,富含Omega-3脂肪酸。这种mucilaginous凝胶通常用于健康食品和补充剂中,因其有益的特性而受到青睐。同样,秋葵的mucilaginous特性在烹饪实践中受到赞誉,常用于浓汤和炖菜中,增加了质地和营养价值。 此外,mucilaginous植物的药用特性在传统医学中得到了充分记录。像滑榆和蜀葵根这样的草药含有mucilaginous化合物,已知能够舒缓刺激性组织并促进愈合。这些植物常用于草药疗法,治疗消化问题、呼吸道疾病和皮肤刺激,突显了mucilaginous物质在自然疗法中的重要性。 总之,术语mucilaginous概括了植物生物学中一个迷人的方面,超越了单纯的质地。它象征着一种重要的适应性,使植物和生物能够在多样化的环境中繁荣。通过增强生态稳定性到为人类提供健康益处,某些植物的mucilaginous特性展示了我们自然界内复杂的联系。理解这些特性不仅丰富了我们对植物学的知识,还鼓励我们欣赏自然以多种方式支持地球生命的奇妙方式。
文章标题:mucilaginous的意思是什么
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