nutritions

简明释义

英[nʌˈtrɪʃənz]美[nəˈtrɪʃənz]

n. [生物]营养（nutrition 的复数）；滋补

英英释义

单词用法

同义词

反义词

例句

1.Many insects are rich in in various nutritions, but we still have to choose insects's species. Don't eat any of them till the last extremity.

很多昆虫富含蛋白质，但吃昆虫也是有选择的，不到万不得已想吃的时候任何昆虫都不要吃。

2.Some parents are even tempted by the commercial ads to buy all kinds of nutritions.

一些父母甚至受到商业广告的诱惑去购买各种各样的营养。

3.Blood and lymph circulation's are activated and, therefore, all nutritions are easily and efficiently carried to every cell of the body.

活化血液和血清的循环，因此所有养份可以很容易且有效率的传送到每一个人体细胞。

4.There are many kinds of nutritions to be contained in leaves of common seabuckthorn and some of them even more than ones in its juice and fruit.

沙棘叶中含有多种营养物质，有些成分的含量高于沙棘果汁、果肉。

5.The results showed that the products had good evaluation of sense organ, and more nutritions. The production cost was low.

结果显示：产品感官评定良好，营养丰富，成本低廉，其生产工艺简单易行。

6.We have more kind of food, but less nutritions .

我们食物品种越来越多，营养却少了。

7.Eating a balanced diet ensures that you receive all the necessary nutritions 营养成分 your body needs.

均衡饮食确保你摄入身体所需的所有必要营养成分。

8.Many athletes focus on their nutritions 营养 to enhance performance and recovery.

许多运动员关注他们的营养以提高表现和恢复。

9.Fruits and vegetables are rich in essential nutritions 营养物质 that promote good health.

水果和蔬菜富含促进健康的必需营养物质。

10.Nutritionists often recommend supplements to ensure adequate nutritions 营养 intake.

营养师通常建议补充剂以确保足够的营养摄入。

11.Understanding food labels can help you choose foods with better nutritions 营养价值.

理解食品标签可以帮助你选择营养价值更好的食品。

作文

In today's fast-paced world, the importance of proper diet and good health cannot be overstated. One of the key components of a healthy lifestyle is understanding the role of various nutrients in our diet. These essential substances provide our bodies with the necessary energy and support for growth, maintenance, and overall well-being. Among these, the term nutritions (营养) often comes up, referring to the vital elements that our bodies require to function effectively. The concept of nutritions (营养) encompasses a wide range of substances, including carbohydrates, proteins, fats, vitamins, and minerals. Each of these plays a unique role in maintaining our health. For instance, carbohydrates are the body's primary source of energy, while proteins are essential for building and repairing tissues. Fats, although often misunderstood, are crucial for hormone production and nutrient absorption. Vitamins and minerals, on the other hand, support various biochemical processes that are essential for our survival. To achieve a balanced intake of nutritions (营养), it is important to consume a variety of foods from different food groups. This includes fruits, vegetables, whole grains, lean meats, and dairy products. Each food group provides different nutritions (营养) that contribute to our overall health. For example, leafy greens like spinach and kale are rich in vitamins A, C, and K, while nuts and seeds provide healthy fats and protein. Moreover, the significance of nutritions (营养) extends beyond individual health. A well-nourished population is crucial for the development and productivity of a society. When people have access to adequate nutritions (营养), they are more likely to perform better in their jobs and contribute positively to their communities. Conversely, a lack of proper nutritions (营养) can lead to various health issues, including obesity, diabetes, and heart disease, which place a burden on healthcare systems and economies. Education about nutritions (营养) is also vital. Many people are unaware of what constitutes a healthy diet and how to make informed food choices. Nutrition education can empower individuals to take control of their health by making better dietary decisions. Schools, communities, and governments should promote programs that focus on teaching the importance of nutritions (营养) and how to incorporate them into daily meals. In conclusion, understanding nutritions (营养) is fundamental to leading a healthy life. By recognizing the different types of nutritions (营养) our bodies need and ensuring we consume a balanced diet, we can improve our health and well-being. Furthermore, promoting nutrition education can help create a healthier society. It is essential for us to prioritize our diets and make conscious choices that benefit our health and the health of those around us.

在当今快节奏的世界中，适当饮食和良好健康的重要性不容忽视。健康生活方式的关键组成部分之一是理解我们饮食中各种营养素的作用。这些基本物质为我们的身体提供必要的能量，并支持生长、维护和整体健康。在这些物质中，术语nutritions（营养）常常出现，指的是我们身体所需的维生素元素。 nutritions（营养）的概念涵盖了广泛的物质，包括碳水化合物、蛋白质、脂肪、维生素和矿物质。每种物质在维持我们的健康方面都发挥着独特的作用。例如，碳水化合物是身体的主要能量来源，而蛋白质对于构建和修复组织至关重要。脂肪虽然常常被误解，但对于激素生产和营养吸收至关重要。而维生素和矿物质则支持各种生化过程，这些过程对我们的生存至关重要。 为了实现均衡的nutritions（营养）摄入，重要的是要从不同的食物组中消费多种食物。这包括水果、蔬菜、全谷物、瘦肉和乳制品。每个食物组提供不同的nutritions（营养），有助于我们的整体健康。例如，菠菜和羽衣甘蓝等绿叶蔬菜富含维生素A、C和K，而坚果和种子则提供健康的脂肪和蛋白质。 此外，nutritions（营养）的重要性超越了个人健康。一个营养良好的人口对于社会的发展和生产力至关重要。当人们获得足够的nutritions（营养）时，他们更有可能在工作中表现更好，并积极为社区做出贡献。相反，缺乏适当的nutritions（营养）会导致各种健康问题，包括肥胖、糖尿病和心脏病，这给医疗系统和经济带来了负担。 关于nutritions（营养）的教育也至关重要。许多人并不知道什么构成健康饮食，以及如何做出明智的食物选择。营养教育可以使个人能够通过做出更好的饮食决策来掌控自己的健康。学校、社区和政府应推广关注教学的重要性nutritions（营养）及如何将其纳入日常饮食的项目。 总之，理解nutritions（营养）对过上健康生活至关重要。通过认识到我们身体所需的不同类型的nutritions（营养）并确保我们摄入均衡饮食，我们可以改善我们的健康和福祉。此外，促进营养教育可以帮助创造一个更健康的社会。我们必须优先考虑我们的饮食，并做出有利于我们健康和周围人健康的明智选择。