oregano

简明释义

英[ˌɒrɪˈɡɑːnəʊ]美[əˈreɡənoʊ]

n. 牛至

英英释义

单词用法

同义词

反义词

例句

1.A pizza garden can have basil, oregano, and tomatoes.

比萨花园可以种罗勒、牛至和西红柿。

2.Oregano has a pleasant aroma and is slightly spicy when placed directly on the tongue.

奥勒冈有怡人的香味，若直接吃的话，会感到有一点辣。

3.If someone says Oregano, it is likely that you will think in terms of cuisine.

如果有人说，牛至，很可能你会认为在菜肴。

4.However, there are actual medicinal properties to Oregano as well.

然而，也有实际的药用价值，以及对牛至。

5.The lamb cutlets with lemon and oregano potatoes are my personal favourite.

羊羔炸肉排用柠檬和牛至土豆是我的个人喜爱。

6.Oregano, dill, basil, sage, and other herbs are all easy to grow.

形科植物、时萝、罗勒、鼠尾草和其它香草都很容易栽种。

7.If you're in the mood for cheese, don't leave without sampling provoleta – a smoky provolone3 sprinkled with oregano.

如果你喜欢奶酪，那你就不能错过品尝奶酪烤饼——一种撒了牛至叶粉的烟熏味波萝伏洛乾酪。

8."I'm looking for a green leaf," I labored, in awkward Arabic. "it's like oregano, but it's not oregano."

“我要找一种绿色的叶子，”我吃力地，用憋脚的阿拉伯语说，“它象牛至，但不是牛至。”

9.I love adding oregano to my homemade pizza for extra flavor.

我喜欢在自制披萨中加入牛至以增加风味。

10.Sprinkle some oregano on your pasta for a delicious Italian touch.

在意大利面上撒一些牛至，让它更加美味。

11.The recipe calls for fresh oregano to enhance the dish's aroma.

这道菜的食谱需要新鲜的牛至来增强香气。

12.You can use dried oregano in marinades for grilled chicken.

你可以在腌制烤鸡时使用干牛至。

13.A dash of oregano can elevate the taste of your tomato sauce.

一点牛至能提升你番茄酱的味道。

作文

Oregano, a herb that belongs to the mint family, is widely used in various cuisines around the world. The scientific name for this aromatic plant is Origanum vulgare. Its distinct flavor and fragrance make it a popular choice among chefs and home cooks alike. In Italian cooking, for example, oregano（牛至） is a staple ingredient in pizza and pasta sauces. The herb adds a warm, slightly bitter taste that enhances the overall flavor of these dishes. The use of oregano（牛至） dates back to ancient times. The Greeks and Romans prized it for its medicinal properties and often used it in their cooking. It was believed to symbolize joy and happiness, which is reflected in its name; 'oregano' comes from the Greek words 'oros' (mountain) and 'ganos' (joy). This connection to nature and well-being is still appreciated today. In addition to its culinary uses, oregano（牛至） is also known for its health benefits. It is rich in antioxidants and has anti-inflammatory properties. Many people use oregano（牛至） oil as a natural remedy for various ailments, including respiratory issues and digestive problems. The oil is derived from the leaves of the plant and is often used in aromatherapy or diluted for topical application. When using oregano（牛至） in cooking, it can be added fresh or dried. Fresh oregano（牛至） has a more vibrant flavor, while dried oregano（牛至） is more concentrated. It's important to remember that dried herbs are generally stronger than fresh ones, so adjustments in quantity may be necessary when substituting one for the other. A common way to incorporate oregano（牛至） into a dish is by sprinkling it over roasted vegetables, meats, or even salads for an extra layer of flavor. One of my favorite recipes that features oregano（牛至） is a simple Mediterranean chicken dish. To prepare it, I marinate chicken breasts in olive oil, lemon juice, garlic, and a generous amount of oregano（牛至）. After letting it sit for a few hours, I grill the chicken until it’s cooked through and has beautiful grill marks. The result is a juicy, flavorful dish that transports me to the sunny shores of Greece with each bite. In conclusion, oregano（牛至） is much more than just a culinary herb. Its rich history, health benefits, and versatile usage make it an essential ingredient in many kitchens. Whether you are preparing a traditional Italian meal or experimenting with new recipes, incorporating oregano（牛至） can elevate your dishes and provide a taste of joy that has been cherished for centuries. So next time you reach for your spice rack, don’t forget about this wonderful herb that has so much to offer.

牛至是一种属于薄荷科的草本植物，广泛用于世界各地的各种美食中。这种芳香植物的学名是Origanum vulgare。其独特的风味和香气使其成为厨师和家庭厨师的热门选择。例如，在意大利烹饪中，oregano（牛至）是比萨饼和意大利面酱的主要成分。这种草药增加了一种温暖、略带苦味的味道，增强了这些菜肴的整体风味。 oregano（牛至）的使用可以追溯到古代。希腊人和罗马人因其药用特性而珍视它，并常在烹饪中使用。人们认为它象征着快乐和幸福，这一点在其名称中得以体现；“oregano”源自希腊语单词“oros”（山）和“ganos”（快乐）。这种与自然和幸福感的联系至今仍被人们所欣赏。 除了烹饪用途外，oregano（牛至）还以其健康益处而闻名。它富含抗氧化剂，并具有抗炎特性。许多人将oregano（牛至）油作为治疗各种疾病的天然药物，包括呼吸系统问题和消化问题。该油是从植物的叶子中提取的，常用于芳香疗法或稀释后外用。 在烹饪中使用oregano（牛至）时，可以使用新鲜或干燥的形式。新鲜的oregano（牛至）味道更加鲜明，而干燥的oregano（牛至）则更为浓郁。需要记住的是，干草药通常比新鲜草药更强，因此在替代时可能需要调整数量。将oregano（牛至）融入菜肴的一种常见方法是撒在烤蔬菜、肉类甚至沙拉上，以增添额外的风味。 我最喜欢的一道以oregano（牛至）为特色的食谱是简单的地中海鸡肉菜肴。为了准备它，我将鸡胸肉浸泡在橄榄油、柠檬汁、大蒜和大量oregano（牛至）中。让其腌制几个小时后，我将鸡肉放在烤架上，直到熟透并有美丽的烤痕。结果是一道多汁、风味十足的菜肴，每一口都让我仿佛置身于阳光明媚的希腊海岸。 总之，oregano（牛至）不仅仅是一种烹饪草药。它丰富的历史、健康益处和多样的使用方式使其成为许多厨房中的必备成分。无论您是在准备传统意大利餐还是尝试新食谱，融入oregano（牛至）都能提升您的菜肴，并提供一种被珍视了几个世纪的快乐味道。因此，下次您伸手去拿香料架时，不要忘记这令人惊叹的草药，它还有很多值得探索的东西。