ort
简明释义
n. 残屑;剩菜
n. (Ort)人名;(匈、瑞典、捷)奥尔特
英英释义
A scrap or leftover piece of food, especially one that is discarded after a meal. | 食物的残余或剩余部分,尤其是用餐后被丢弃的部分。 |
单词用法
剩余的食物残渣 | |
食物的碎屑 | |
残余和碎屑 | |
收集残渣 |
同义词
废料 | 晚餐后他把剩下的食物扔掉了。 | ||
碎片 | 她在挖掘现场发现了一块陶器碎片。 | ||
残余 | The remnant of the old building was a reminder of the town's history. | 这座老建筑的残余部分提醒着人们小镇的历史。 |
反义词
盛宴 | 我们为这个特殊的场合举办了一场盛宴。 | ||
丰盛 | 这个花园今年结出了丰盛的水果。 |
例句
1.Yet many tra actio require a lot more su ort than that.
然而,许多交易需要的支持远多于此。
2.Of 30 cases done sp ort loading test, 2 patients had slight ankle pain and 1 had obvious ankle pain.
做运动负荷试验后检查30例病人中2例轻度踝疼,1例有较明显的踝疼。
3.Are you sure that such packing is suitable for tra ort by sea?
你能保证这种包装客人说贵怎么办适合海运吗?
4.Love is emotional strength, which can su ort us no matter how dark the world around us becomes.
爱心是一种情感的力量,不论我们周围的世界多么黑暗,爱心都能支撑我们。
5.Here, Please fill this form ort.
请填一下这张表格。
6.Our profe ional service team kee close contact with clients and su ly technical su ort at any time.
完善的售后服务体系和完善的售服团队时刻同客户保持密切的联络并随时提供技术支持。
7.Why sales staff often file an a lication to the company for the policy su ort, but performance is very not ideal?
为什么销售人员经常向公司申请政策支持,但业绩却很不理想?
8.After dinner, I noticed an ort 残渣 of mashed potatoes on my plate.
晚餐后,我注意到我的盘子里有一块ort 残渣的土豆泥。
9.He always leaves an ort 残余 of bread in his bowl.
他总是在碗里留下一个ort 残余的面包。
10.The dog eagerly gobbled up the ort 剩饭 that fell on the floor.
狗兴奋地吃掉了掉在地上的ort 剩饭。
11.In the restaurant, we left an ort 食物残渣 after our meal.
在餐厅,我们用餐后留下了一个ort 食物残渣。
12.She picked up every ort 碎片 of food from the table.
她从桌子上捡起每一个ort 碎片的食物。
作文
In our daily lives, we often find ourselves surrounded by food. Whether it's a lavish feast during a holiday or a simple meal at home, food plays a significant role in our culture and social interactions. However, not all the food we prepare or consume is entirely eaten. Many times, we leave behind small remnants of our meals. These scraps, known as ort, are often overlooked but can tell us much about our eating habits and attitudes toward waste. Ort refers to the leftover bits of food that remain after a meal, a term that might seem trivial but carries deeper implications regarding sustainability and resource management. As I reflect on my own eating habits, I realize how much food is wasted in our society. It is estimated that a significant percentage of food produced globally ends up as ort. This waste has severe consequences for our environment, contributing to greenhouse gas emissions and wasting the resources used in food production, such as water, energy, and labor. Understanding the concept of ort encourages us to think critically about our consumption patterns and the importance of minimizing waste. In many cultures, leaving food on one's plate can be seen as disrespectful or wasteful. Growing up, I was taught to finish everything on my plate, a lesson rooted in the idea that many people around the world do not have enough to eat. This belief has shaped my perspective on food consumption and waste. Each time I see an ort, I am reminded of the responsibility we hold to honor the resources that went into producing that food. Moreover, the idea of ort extends beyond just physical leftovers. It also symbolizes the broader issue of food insecurity. In a world where millions suffer from hunger, it is disheartening to think about the orts left behind in households that can afford to waste food. This disparity highlights the need for increased awareness and action towards food distribution and charity efforts. Many organizations work tirelessly to collect surplus food and distribute it to those in need, aiming to reduce both food waste and hunger. Additionally, the culinary industry has begun to address the issue of ort through innovative practices. Chefs are now more conscious of how they can utilize every part of an ingredient, turning what would typically be considered orts into delicious dishes. For instance, vegetable peels, stems, and even stale bread can be transformed into stocks, soups, or croutons. This movement not only reduces waste but also promotes creativity in cooking and encourages others to rethink their relationship with food. In conclusion, the term ort may seem insignificant at first glance, but it represents a crucial aspect of our food culture and environmental responsibility. By acknowledging the existence of orts and striving to minimize them, we can contribute to a more sustainable future. Let us all take a moment to reflect on our eating habits and consider how we can reduce waste, honor the resources that feed us, and support those in need. The journey towards reducing ort starts with each of us, one meal at a time.
在我们的日常生活中,我们常常发现自己被食物包围。无论是在节日期间的丰盛盛宴,还是在家中的简单餐点,食物在我们的文化和社会互动中都扮演着重要角色。然而,并不是我们准备或消费的所有食物都是完全吃掉的。很多时候,我们会留下餐后的小残余。这些残渣被称为ort,通常被忽视,但可以告诉我们许多关于我们的饮食习惯和对待浪费的态度。Ort指的是用餐后剩下的小块食物,这个看似微不足道的词汇却蕴含着关于可持续性和资源管理的深刻含义。 当我反思自己的饮食习惯时,我意识到在我们的社会中有多少食物被浪费。全球食物生产的很大一部分最终成为ort。这种浪费对我们的环境造成了严重后果,导致温室气体排放,并浪费了用于食品生产的资源,如水、能源和劳动力。理解ort的概念促使我们批判性地思考我们的消费模式以及减少浪费的重要性。 在许多文化中,餐盘上留食物被视为不尊重或浪费。小时候,我被教导要把盘子里的食物吃完,这一教训源于这样一种理念:世界上许多人没有足够的食物可吃。这个信念塑造了我对食物消费和浪费的看法。每当我看到一个ort时,我就会想起我们对那些生产食物的资源所承担的责任。 此外,ort的概念超越了物理上的剩余。它还象征着更广泛的食品安全问题。在一个数百万人遭受饥饿的世界里,想到在能够浪费食物的家庭中留下的ort,令人心痛。这种差距突显了提高对食品分配和慈善努力的认识和行动的必要性。许多组织不懈努力收集剩余食物并将其分发给有需要的人,旨在减少食品浪费和饥饿。 此外,餐饮业也开始通过创新实践来解决ort的问题。厨师们现在更加关注如何利用每种食材的每一部分,将通常被视为orts的东西转变为美味的菜肴。例如,蔬菜的皮、茎,甚至陈旧的面包都可以转化为高汤、汤或面包丁。这一运动不仅减少了浪费,还促进了烹饪的创造力,并鼓励他人重新思考与食物的关系。 总之,ort这个词乍一看似乎微不足道,但它代表了我们食品文化和环境责任的关键方面。通过承认orts的存在并努力减少它们,我们可以为更可持续的未来做出贡献。让我们都花一点时间反思我们的饮食习惯,考虑如何减少浪费,尊重养活我们的资源,并支持那些有需要的人。减少ort的旅程始于我们每个人,从每一餐开始。
文章标题:ort的意思是什么
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