ounces
简明释义
n. [金融]盎司,英两;安士(ounce 的复数)
英英释义
单词用法
金衡制盎司 |
同义词
液盎司 | 这个食谱需要8液盎司的水。 | ||
盎司(重量) | 我称了这个包裹,重达16盎司。 |
反义词
磅 | 这个包裹重5磅。 | ||
千克 | 他在健身房举起了10千克的重量。 |
例句
1.Currently, the U.S. "officially" has 261 Million ounces of gold.
目前,美国“官方”拥有261百万盎司黄金。
2.Currently, the U. S. "officially" has 261 Million ounces of gold.
目前,美国“官方”拥有261百万盎司黄金。
3.4 ounces unsweetened pineapple juice.
4盎司不加糖的菠萝汁。
4.Together, the phone and probe weigh about 13 ounces.
智能手机和探头总共重量约为13盎司左右。
仅仅只需16盎司。
6.The radio only weighs a few ounces and is smaller than a pack of cigarettes.
这个收音机只有几盎司重,比一包香烟还小。
7.The recipe calls for two ounces of cheese.
这个食谱需要两盎司的奶酪。
8.He lost five ounces during his weight loss program.
他在减肥计划中减掉了五盎司。
9.A cup of water is about eight ounces.
一杯水大约是八盎司。
10.She poured three ounces of olive oil into the pan.
她向锅里倒入了三盎司橄榄油。
11.The package weighs ten ounces.
这个包裹重十盎司。
作文
In the world of cooking and baking, precise measurements are crucial for achieving the desired results. One common unit of measurement used in recipes is the ounces(盎司). Understanding how to measure ingredients in ounces(盎司) can make a significant difference in the outcome of a dish. For instance, when making a cake, if a recipe calls for 8 ounces(盎司) of flour, using the correct amount ensures that the cake rises properly and has the right texture. Too much or too little can lead to a dense or overly dry cake. When measuring liquids, ounces(盎司) are also commonly used. A cup typically holds 8 ounces(盎司) of liquid, which is an important conversion to remember. If a recipe requires 16 ounces(盎司) of milk, you would need to use two cups to meet that requirement. This understanding of ounces(盎司) helps bakers and cooks to be more accurate in their measurements, leading to better results. Moreover, it’s important to note that ounces(盎司) can refer to both weight and volume, depending on the context. When measuring solid ingredients like sugar or butter, ounces(盎司) refers to weight. However, when measuring liquids, it refers to volume. This duality can sometimes confuse beginners in the kitchen. For example, a cup of water weighs approximately 8 ounces(盎司), but a cup of sugar weighs about 7 ounces(盎司). Being aware of these differences ensures that one can accurately follow recipes without any mishaps. In addition to cooking, ounces(盎司) are used in various other fields. In the medical field, for instance, medications may be dosed in ounces(盎司) for liquid forms. It’s essential for patients to understand how many ounces(盎司) they need to take, as incorrect dosing can lead to ineffective treatment or adverse effects. Similarly, in nutrition, food labels often list serving sizes in ounces(盎司) to help consumers understand portion sizes and caloric intake. Furthermore, the importance of ounces(盎司) extends beyond just cooking and medicine; it plays a role in fitness and health as well. Many dietary plans recommend certain daily intakes of water measured in ounces(盎司). For example, a common guideline suggests drinking at least 64 ounces(盎司) of water each day. Understanding this measurement helps individuals stay hydrated and maintain their overall health. In conclusion, the term ounces(盎司) encompasses a variety of applications from cooking and baking to medicine and health. By mastering the concept of ounces(盎司) and its importance in different contexts, one can enhance their culinary skills, ensure proper medication dosing, and maintain a healthy lifestyle. Whether you are a seasoned chef or a home cook, being comfortable with ounces(盎司) will undoubtedly benefit your cooking adventures and daily life. Therefore, taking the time to understand and practice measuring in ounces(盎司) is a valuable investment in one's culinary journey and overall well-being.
在烹饪和烘焙的世界中,精确的测量对于实现预期结果至关重要。食谱中常用的一个计量单位是盎司(ounces)。理解如何以盎司(盎司)来测量成分,可以显著影响菜肴的结果。例如,当制作蛋糕时,如果食谱要求使用8盎司(盎司)的面粉,使用正确的量可以确保蛋糕能够适当地膨胀并具有正确的质地。过多或过少都会导致蛋糕密实或过于干燥。 在测量液体时,盎司(盎司)也被广泛使用。一个杯子通常可以容纳8盎司(盎司)的液体,这是一个需要记住的重要换算。如果食谱需要16盎司(盎司)的牛奶,你需要使用两个杯子来满足这一要求。对盎司(盎司)的理解帮助厨师和烘焙师在测量上更加准确,从而获得更好的结果。 此外,值得注意的是,盎司(盎司)可以在不同的上下文中指代重量和体积。当测量固体成分如糖或黄油时,盎司(盎司)指的是重量。然而,在测量液体时,它指的是体积。这种双重性有时会让厨房新手感到困惑。例如,一杯水的重量大约是8盎司(盎司),但一杯糖的重量大约是7盎司(盎司)。了解这些差异可以确保人们能够准确地遵循食谱,而不会出现失误。 除了烹饪,盎司(盎司)还用于其他多个领域。在医学领域,例如,药物可能会以液体形式以盎司(盎司)剂量。患者了解他们需要服用多少盎司(盎司)是至关重要的,因为剂量不当可能导致治疗无效或产生不良反应。同样,在营养学中,食品标签通常以盎司(盎司)列出每份的大小,以帮助消费者理解份量和卡路里摄入。 此外,盎司(盎司)的重要性不仅限于烹饪和医学;它在健身和健康方面也发挥着作用。许多饮食计划建议每天饮用一定量的水,通常以盎司(盎司)为单位。例如,一个常见的指导建议每天至少饮用64盎司(盎司)的水。理解这一计量单位有助于个人保持水分并维持整体健康。 总之,盎司(盎司)这个术语涵盖了从烹饪和烘焙到医学和健康的多种应用。通过掌握盎司(盎司)这一概念及其在不同上下文中的重要性,人们可以提升他们的烹饪技巧,确保正确的药物剂量,并保持健康的生活方式。无论你是经验丰富的厨师还是家庭厨师,对盎司(盎司)的熟悉无疑会使你的烹饪冒险和日常生活受益。因此,花时间去理解和练习以盎司(盎司)进行测量,是对个人烹饪旅程和整体健康的宝贵投资。
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