peel

简明释义

英[piːl]美[piːl]

v. 除去，剥去（水果、蔬菜等的）皮；去掉，剥掉，揭掉；剥落，脱落，脱皮；（水果，蔬菜）有可被除掉的皮；（槌球）把（另一球员的球）传过拱门

n. （水果、蔬菜的）皮，外皮；去角质；（16世纪时建在英格兰和苏格兰交界各郡的）堡塔，堡寨

【名】 （Peel）（英）皮尔

复 数 p e e l s

第 三 人 称 单 数 p e e l s

现 在 分 词 p e e l i n g

过 去 式 p e e l e d

过 去 分 词 p e e l e d

英英释义

单词用法

同义词

反义词

例句

1.The label will peel off if you soak it in water.

标签浸到水中就会脱落。

2.You look hot—why don't you peel off?

你看来很热—为何不脱掉衣服？

3.First, peel and cube the potatoes.

土豆首先削皮，切块。

4.They would peel large sheets of bark from the tree to form lightweight yet sturdy canoes.

他们会从树上剥下大片的树皮，做成轻便而结实的独木舟。

5.The paintwork is beginning to peel.

漆面已经开始剥落了。

6.If you peel birch bark in the winter, we call it "the winter bark", another layer, a tougher inner layer of the tree adheres to the bark, producing a stronger material.

如果你在冬天剥桦树皮，我们称它为“冬树皮”，另外一层更加坚硬的紧贴树皮的树层就可以生产出更强更硬的材料。

7.If you want me to eat them, please peel them for me.

如果你想让我吃，请帮我削皮。

8."Gently rub the inside of an avocado peel on your face," says Morgan, "and leave the residue on for about 20 minutes for a moisturizing mask."

摩根说：“将鳄梨皮的内侧在脸上轻轻涂擦，让残留物保留大约20分钟，可以起到保湿面膜的作用。”

9.Please peel the banana before you eat it.

请在吃香蕉之前剥皮。

10.I like to peel the carrots before cooking them.

我喜欢在烹饪胡萝卜之前削皮。

11.You need to peel the potatoes for the stew.

你需要为炖菜去土豆皮。

12.After you peel the orange, you can eat the segments.

在你剥开橙子后，你可以吃果肉。

13.He carefully peeled the label off the bottle.

他小心翼翼地撕掉了瓶子的标签。

作文

Peeling fruits and vegetables is a common practice in many kitchens around the world. The act of peel剥皮 not only enhances the appearance of the food but also can improve its taste and texture. For instance, when you peel剥皮 an apple, you often remove the bitter skin that can sometimes detract from the sweet flavor of the fruit. Moreover, the process of peel剥皮ing can also make certain foods easier to digest. Many people find that they enjoy their meals more when the food is peeled剥皮 because it feels more refined and appealing on the plate. In addition to aesthetic reasons, there are nutritional considerations as well. While the skin of many fruits and vegetables contains important nutrients and fiber, it can also harbor pesticides and waxes that may not be healthy for consumption. For example, before you peel剥皮 a cucumber or a potato, it is wise to wash it thoroughly to remove any harmful residues. This way, when you do peel剥皮 the vegetable, you are left with a cleaner and safer product to enjoy. The technique of peeling剥皮 varies depending on the type of food being prepared. Some fruits, like bananas, are easy to peel剥皮 with just your hands, while others, like kiwis, require a knife for a clean and efficient peel剥皮. Learning how to peel剥皮 effectively can save time in the kitchen and ensure that your dishes look professional. Moreover, peeling剥皮 can be a fun activity for children, allowing them to engage in the cooking process. Teaching kids how to peel剥皮 fruits and vegetables not only helps them develop their motor skills but also encourages them to eat healthier by incorporating more fresh produce into their diets. It can be a delightful bonding experience as families prepare meals together, sharing stories and laughter as they peel剥皮 their favorite snacks. On a broader scale, the concept of peeling剥皮 extends beyond food preparation. In life, we often go through a metaphorical peeling剥皮 process as we shed our old habits and beliefs to grow into better versions of ourselves. Just as we peel剥皮 away layers of fruits to discover the delicious flesh inside, we can also strip away the negativity and self-doubt to reveal our true potential. This journey of personal growth requires patience and courage, but the rewards are worth the effort. In conclusion, the act of peel剥皮ing is an essential skill in the kitchen that not only improves the presentation and taste of food but also contributes to our overall health. Whether you are peeling剥皮 a simple carrot or embarking on a journey of self-discovery, the process of peel剥皮ing is an important part of nurturing both our bodies and our minds. So the next time you reach for a fruit or vegetable, remember the significance of peel剥皮ing and how it can enhance your culinary experience and personal growth.

剥水果和蔬菜是世界各地许多厨房中的一种常见做法。peel剥皮的行为不仅可以增强食物的外观，还可以改善其味道和质地。例如，当你peel剥皮一个苹果时，你通常会去掉可能会影响水果甜味的苦皮。此外，peel剥皮的过程也可以使某些食物更易于消化。许多人发现，当食物被peel剥皮后，他们更喜欢用餐，因为这让盘子上的食物看起来更加精致和诱人。 除了美观原因，还有营养方面的考虑。虽然许多水果和蔬菜的皮中含有重要的营养物质和纤维，但它们也可能带有农药和蜡，这些对健康可能不利。例如，在你peel剥皮黄瓜或土豆之前，彻底清洗它是明智的，以去除任何有害残留物。这样，当你peel剥皮蔬菜时，你就能享受到更干净、更安全的产品。 peel剥皮的技巧因准备的食物类型而异。有些水果，如香蕉，可以用手轻松peel剥皮，而其他水果，如猕猴桃，则需要刀具来进行干净高效的peel剥皮。学习如何有效地peel剥皮可以节省厨房时间，并确保你的菜肴看起来专业。 此外，peeling剥皮对于孩子们来说也是一项有趣的活动，让他们参与烹饪过程。教孩子们如何peel剥皮水果和蔬菜不仅可以帮助他们发展运动技能，还可以通过将更多新鲜农产品融入饮食中来鼓励他们吃得更健康。这可以成为家庭一起准备餐点时愉快的亲子活动，分享故事和欢笑，享受peel剥皮他们最喜欢的小吃。 在更广泛的层面上，peeling剥皮的概念超越了食物准备。在生活中，我们经常经历一种隐喻性的peeling剥皮过程，随着我们摆脱旧习惯和信念，成长为更好的自己。正如我们peel剥皮水果的外层以发现里面美味的果肉一样，我们也可以剥去消极和自我怀疑，揭示出我们的真正潜力。这段个人成长的旅程需要耐心和勇气，但收获是值得努力的。 总之，peel剥皮的行为是厨房中的一项基本技能，不仅改善了食物的呈现和味道，还对我们的整体健康有贡献。无论你是在peeling剥皮一个简单的胡萝卜，还是踏上自我发现的旅程，peel剥皮的过程都是滋养我们身体和思想的重要部分。因此，下次当你拿起一件水果或蔬菜时，请记住peel剥皮的意义，以及它如何提升你的烹饪体验和个人成长。