ratatouille

简明释义

英[ˌrætəˈtuːi;ˌrætəˈtwiː]美[ˌrætəˈtuːiˌˌrætəˈtwiː]

n. 蔬菜杂烩；炖菜

英英释义

单词用法

同义词

反义词

例句

1.Other top-earning films include the thriller The Bourne Ultimatum, the ancient war drama 300, and an animated film about a rat with gourmet tastes, Ratatouille.

其他最卖座的影片包括惊悚片《谍影重重：极限伯恩》、古代战争题材影片《斯巴达300勇士》以及一部关于一只具有美食家品味的老鼠的动画片《美食总动员》。

2.Other top-earning films include the thriller The Bourne Ultimatum, the ancient war drama 300, and an animated film about a rat with gourmet tastes, Ratatouille.

其他最卖座的影片包括惊悚片《谍影重重：极限伯恩》、古代战争题材影片《斯巴达300勇士》以及一部关于一只具有美食家品味的老鼠的动画片《美食总动员》。

3.Even though it was produced by the very American Disney and Pixar, the animated feature trophy went to "Ratatouille" — you know, the movie about the French rat.

即使是非常美国的迪斯尼和皮克斯公司出品的《料理鼠王》拿到了最佳动画——你知道，它讲的是法国老鼠。

4.Mediterranean vegetables and pasta cooked in a delicious wine, cream and ratatouille sauce, topped with melted Mozzarella cheese.

地中海蔬菜和美味的葡萄酒，奶油和料理鼠王酱莫扎里拉奶酪融化的突破，煮熟面条。

5.Breast of chicken stuffed with garlic butter, served with ratatouille and fries.

乳腺癌与大蒜黄油鸡肉卷，薯条与料理鼠王和服务。

6.At first, I finishing watching the film RATATOUILLE.

首先，我学完了电影《料理鼠王》。

7.Ratatouille is Pixar's tale of a rodent chef.

《料理鼠王》是皮克斯创作的关于一个鼠类厨师的故事。

8.What is the main ingredient of ratatouille?

普罗旺斯炖菜」的主要材料是？

9.Bell peppers stuffed with couscous, alongside ratatouille, is a very popular dish.

甜椒酿蒸粗麦粉配上蔬菜杂烩是一道十分受欢迎的菜。

10.Ratatouille doesn't taste right with any other oil.

普罗旺斯杂烩用其他任何油做出的味道都不正。

11.I made a delicious ratatouille for dinner last night.

我昨晚做了一道美味的杂菜炖。

12.The chef's signature dish is a classic ratatouille with fresh vegetables.

这位厨师的招牌菜是一道经典的杂菜炖，用新鲜蔬菜制作。

13.You can serve ratatouille as a side dish or a main course.

你可以把杂菜炖作为配菜或主菜。

14.I love how colorful the ratatouille looks on the plate.

我喜欢杂菜炖在盘子上的色彩丰富。

15.For a healthy meal, try making ratatouille with organic vegetables.

为了健康的饮食，试着用有机蔬菜制作杂菜炖。

作文

Ratatouille is a traditional French Provençal vegetable dish that has gained worldwide popularity, especially after the animated film of the same name was released by Pixar. The film tells the story of a rat named Remy who dreams of becoming a chef in Paris. He uses his unique talent for cooking to create delicious dishes, including the iconic ratatouille (法式杂菜). This dish is not only a feast for the taste buds but also a representation of the rich culinary heritage of France. The main ingredients of ratatouille (法式杂菜) include eggplant, zucchini, bell peppers, tomatoes, onions, and various herbs. Each ingredient contributes its own flavor and texture, creating a harmonious blend that is both comforting and vibrant. Traditionally, ratatouille (法式杂菜) is prepared by sautéing the vegetables separately to enhance their individual flavors before combining them into a single dish. This method allows each vegetable to shine while also melding together to create a delicious medley. In addition to its delightful taste, ratatouille (法式杂菜) is a versatile dish that can be served in many ways. It can be enjoyed hot or cold, as a side dish or a main course. Some people even use it as a filling for omelets or as a topping for pasta. The versatility of ratatouille (法式杂菜) makes it a favorite among home cooks and professional chefs alike. Moreover, ratatouille (法式杂菜) embodies the principles of healthy eating. Packed with fresh vegetables, it is low in calories yet high in nutrients, making it an excellent choice for those looking to maintain a balanced diet. The use of olive oil and herbs also adds healthy fats and flavors without overwhelming the dish. As a result, ratatouille (法式杂菜) is not only delicious but also nourishing. The cultural significance of ratatouille (法式杂菜) extends beyond its ingredients and preparation. It represents the essence of French cuisine, which emphasizes fresh, seasonal produce and simple cooking techniques. The dish is often associated with the idea of rustic, home-cooked meals that bring families and friends together. In many French households, ratatouille (法式杂菜) is a staple during the summer months when vegetables are abundant. In conclusion, ratatouille (法式杂菜) is more than just a dish; it is a celebration of French culinary tradition and creativity. Its popularity has transcended borders, inspiring countless adaptations and variations around the world. Whether you are enjoying it at a fancy restaurant or preparing it at home, ratatouille (法式杂菜) is sure to delight your senses and nourish your body. So next time you think of comfort food, remember this classic dish that has captured the hearts of many, including the charming rat from the beloved film.

“ratatouille”是传统的法式普罗旺斯蔬菜菜肴，在全球范围内获得了广泛的欢迎，尤其是在皮克斯发行了同名动画电影之后。该电影讲述了一只名叫雷米的老鼠梦想成为巴黎的厨师。他利用自己独特的烹饪才能制作美味的菜肴，包括标志性的ratatouille（法式杂菜）。这道菜不仅是一场味觉的盛宴，也是法国丰富烹饪遗产的体现。 ratatouille（法式杂菜）的主要成分包括茄子、意大利南瓜、甜椒、西红柿、洋葱和各种香草。每种成分都为菜肴贡献了独特的风味和质感，创造出一种既舒适又生动的和谐混合。传统上，ratatouille（法式杂菜）是通过分别炒制蔬菜来增强其各自的风味，然后再将它们结合成一道菜。这种方法使每种蔬菜都能闪耀，同时也融合在一起，创造出美味的拼盘。 除了美味的口感，ratatouille（法式杂菜）还是一种多功能的菜肴，可以以多种方式食用。它可以热食或冷食，可以作为配菜或主菜。有些人甚至用它作为煎蛋卷的馅料或意大利面的浇头。ratatouille（法式杂菜）的多样性使其成为家庭厨师和专业厨师的最爱。 此外，ratatouille（法式杂菜）体现了健康饮食的原则。它富含新鲜蔬菜，热量低但营养高，非常适合那些希望保持均衡饮食的人。橄榄油和香草的使用也为菜肴增添了健康脂肪和风味，而不会使菜肴过于浓重。因此，ratatouille（法式杂菜）不仅美味可口，而且营养丰富。 ratatouille（法式杂菜）的文化意义超出了其成分和制作方法。它代表了法国烹饪的本质，强调新鲜、应季的农产品和简单的烹饪技巧。这道菜通常与乡村家常菜的理念相关联，能够将家人和朋友聚集在一起。在许多法国家庭中，ratatouille（法式杂菜）是夏季丰盛时节的主食。 总之，ratatouille（法式杂菜）不仅仅是一道菜；它是对法国烹饪传统和创造力的庆祝。它的受欢迎程度超越了国界，激发了世界各地无数的改编和变体。无论是在高档餐厅享用，还是在家中准备，ratatouille（法式杂菜）一定会让你的感官愉悦，滋养你的身体。因此，下次你想到舒适食品时，请记住这道经典菜肴，它俘获了许多人的心，包括那只来自受人喜爱的电影的迷人老鼠。