salter

简明释义

英[ˈsɔːltə(r)]美[ˈsɔːltər]

n. 腌制者；制盐者

n. （Salter）人名；（英）索尔特；（罗）萨尔特

英英释义

单词用法

同义词

反义词

例句

1.Wenzhou Salter casting industry Co. , Ltd. is a member unit of China Finecast Exportation enterprise Union.

温州索尔特铸业有限公司系中国精铸出口企业联合会会员单位。

2.The passage continues: "Mr Salter smiled; to him, it was as though an Arctic explorer had expressed a fear that the weather might turn cold."

小说接着写道：“索尔特先生笑了；他似乎听到了一个北极探险家在诉说他对寒冷天气的畏惧。”

3.MARY SALTER: Yes, you said you'd only marry someone who was a Christadelphian.

玛丽·索尔特：是的，你说过只与基督弟兄会的会员结婚。

4.Salter drove off, leaving Callendar surveying the scene.

索特尔开车走了，留下加林达继续调查现场。

5.The passage continues: "Mr Salter smiled;"

小说接着写道：“索尔特先生笑了；

6.Salter shouted with joy.

索尔特高兴地叫起来。

7.Another Marine geo-engineering scheme was presented by Professor Stephen Salter, of Edinburgh University.

爱丁堡大学的教授StephenSalter提出了另一项海洋地球工程计划。

8.Stephen Salter, an engineer at the University of Edinburgh, UK, who in the 1970s invented the "nodding duck" wave power device, says the idea looks sound.

于1970年发明了“点头鸭(nodding duck)”式波浪发电装置的英国爱丁堡大学工程师StephenSalter说，这种构想不错。

9.The chef reached for the salter to add some flavor to the dish.

厨师伸手拿起盐罐来给菜肴增添一些味道。

10.Make sure to refill the salter before the dinner party starts.

确保在晚宴开始前给盐罐加满。

11.She prefers a fine grain in her salter for better seasoning.

她更喜欢在她的盐罐中使用细盐，以便更好地调味。

12.The salter on the table was empty, so I had to get more salt.

桌子上的盐罐是空的，所以我不得不去拿更多的盐。

13.He used a decorative salter made of ceramic for special occasions.

他在特殊场合使用了一个用陶瓷制成的装饰性盐罐。

作文

In the culinary world, there is a profound appreciation for the art of seasoning, and one of the most essential tools in this craft is the humble salter. A salter is typically a container or device used to hold salt, allowing cooks to easily sprinkle it over their dishes. Salt is not merely a condiment; it is a crucial component that enhances flavors, preserves food, and even plays a role in the chemical processes of cooking. The importance of a salter cannot be overstated, as it symbolizes both practicality and the intricate relationship between ingredients in the kitchen. The history of salt is as rich as its flavor. Ancient civilizations recognized the value of salt, often using it as a form of currency and trade. In fact, the word 'salary' is derived from the Latin word 'salarium,' which referred to the payments made to Roman soldiers for the purchase of salt. This historical context emphasizes how vital salt—and by extension, the salter—has been in human society. As we delve into modern cooking, the salter serves as a reminder of this legacy, bridging the gap between past and present culinary practices. Using a salter effectively requires an understanding of the different types of salt available. From kosher salt to sea salt, each variety has its unique characteristics and uses. For instance, kosher salt is favored by many chefs for its coarse texture, which makes it easy to pinch and control the amount added to a dish. On the other hand, sea salt, with its delicate crystals and nuanced flavor, can elevate a simple meal to gourmet status. A well-stocked salter allows cooks to experiment with these various salts, enhancing their culinary creations. Moreover, the act of using a salter is not just about adding flavor; it is also about balance. The right amount of salt can bring out the natural sweetness of vegetables, the richness of meats, and the complexity of sauces. However, too much salt can overpower a dish, leading to a culinary disaster. Therefore, mastering the use of a salter involves learning when to sprinkle, when to taste, and when to adjust. This skill is essential for both amateur cooks and seasoned chefs alike. In addition to its practical applications, the salter also holds a certain aesthetic appeal. Many kitchens feature beautifully designed salters that serve as decorative elements on countertops or dining tables. These containers come in various materials, such as ceramic, glass, or wood, each adding its charm to the kitchen environment. A stylish salter can spark conversations during meals, inviting guests to share their own experiences with seasoning and cooking. Ultimately, the salter represents more than just a tool for adding salt; it embodies the essence of cooking itself. It reminds us of the creativity, history, and science that come together in the kitchen. As we continue to explore new flavors and techniques, let us not forget the humble salter and its vital role in our culinary adventures. Whether you are a novice cook or a culinary expert, embracing the salter will undoubtedly enhance your cooking experience and lead to delicious results.

在烹饪界，人们对调味艺术有着深刻的欣赏，而在这一工艺中，最基本的工具之一便是谦逊的salter。salter通常是一个容器或设备，用于盛放盐，使厨师能够轻松地将盐撒在菜肴上。盐不仅仅是一种调味品；它是增强风味、保存食物，甚至在烹饪的化学过程中发挥作用的重要成分。salter的重要性不可低估，因为它象征着厨房中材料之间的实用性和复杂关系。 盐的历史与其风味一样丰富。古代文明认识到盐的价值，常常将其作为货币和贸易的形式。事实上，‘薪水’这个词源于拉丁语‘salarium’，指的是罗马士兵购买盐的报酬。这一历史背景强调了盐——以及由此延伸出的salter——在人类社会中的重要性。当我们深入现代烹饪时，salter提醒我们这一遗产，架起了过去与现在烹饪实践之间的桥梁。 有效使用salter需要了解各种盐的不同类型。从犹太盐到海盐，每种盐都有其独特的特性和用途。例如，许多厨师偏爱犹太盐，因为其粗糙的质地使得易于捏取和控制加入菜肴的量。另一方面，海盐则因其细腻的晶体和微妙的风味而能将简单的餐点提升至美食水平。一个配备齐全的salter使厨师能够尝试这些不同的盐，从而增强他们的烹饪创作。 此外，使用salter的行为不仅仅是为了增加风味；它还关乎平衡。适量的盐可以突显蔬菜的天然甜味、肉类的丰富性和酱汁的复杂性。然而，过多的盐会掩盖菜肴的本味，导致烹饪灾难。因此，掌握使用salter的技巧涉及学习何时撒盐、何时品尝以及何时调整。这项技能对于业余厨师和经验丰富的厨师而言都是至关重要的。 除了其实用性，salter还具有一定的美学吸引力。许多厨房展示着精美设计的salters，这些容器作为装饰元素出现在台面或餐桌上。这些容器有各种材料，如陶瓷、玻璃或木材，各自为厨房环境增添了魅力。一个时尚的salter可以在用餐时引发交谈，邀请客人分享他们自己在调味和烹饪方面的经验。 最终，salter代表的不仅仅是添加盐的工具；它体现了烹饪本身的本质。它提醒我们厨房中创造力、历史和科学的结合。当我们继续探索新的风味和技术时，让我们不要忘记这 humble salter 及其在我们的烹饪冒险中的重要角色。无论您是新手厨师还是烹饪专家，拥抱salter无疑会增强您的烹饪体验并带来美味的结果。