seaweeds

简明释义

英[/ˈsiːwiːdz/]美[/ˈsiˌwidz/]

n. [植]海藻（seaweed 的复数）；海藻类

英英释义

单词用法

同义词

反义词

例句

1.There are many seaweeds in the sea.

海里有很多海草。

2.Seaweeds and fish can satisfy body's needs for trace minerals.

海藻和鱼类能满足身体对微量矿物质的需求。

3.Hot Wells have such a remarkable coloring because of bacteria colonies and peculiar seaweeds that are able to live in hot water.

热井，因为有这么出色的细菌菌落和特殊着色海藻是能够生活在热水。

4.The "Lead Excreting milk powder" is scientifically manufactured from the polysaccharide of seaweeds, milk-powder, vitamins, sugar and other superior nutrient materials.

提出排铅奶粉是由海藻提取物经科学降解、处理，再配以低脂奶粉、糖、维生素等高营养物质加工而成。

5.Moreover, all these things are found side by side with opulent vegetation and seaweeds of extraordinary colors.

此外，所有这些东西被发现，与豪华的植被和非凡的颜色海藻并存。

6.Seaweeds and corals, which need light to grow, colonise them.

依靠阳光生长的海藻和珊瑚聚集在沉船上。

7.Many types of seaweeds are used in traditional Asian cuisine.

许多种类的海藻在传统的亚洲烹饪中被使用。

8.Some seaweeds can be found along the rocky shores of the ocean.

一些海藻可以在海洋的岩石海岸上找到。

9.Research shows that certain seaweeds have high nutritional value.

研究表明，某些海藻具有很高的营养价值。

10.In cosmetics, seaweeds are often included for their moisturizing properties.

在化妆品中，海藻常因其保湿特性而被添加。

11.Farmers are exploring the use of seaweeds as a sustainable fertilizer.

农民们正在探索将海藻用作可持续肥料的可能性。

作文

Seaweeds are fascinating marine organisms that play a crucial role in the oceanic ecosystem. These aquatic plants, which belong to the group of macroalgae, can be found in various colors, shapes, and sizes, thriving in both shallow and deep waters. Seaweeds are not only essential for marine life but also have significant benefits for human beings. One of the most remarkable aspects of seaweeds (海藻) is their ability to produce oxygen through photosynthesis, contributing to the overall health of our planet's atmosphere. In fact, it is estimated that seaweeds are responsible for a substantial portion of the oxygen we breathe, making them vital for sustaining life on Earth. In addition to their ecological importance, seaweeds (海藻) are an excellent source of nutrition. They are rich in vitamins, minerals, and antioxidants, which are beneficial for our health. Many cultures around the world have incorporated seaweeds (海藻) into their diets for centuries. For instance, in Asian cuisine, varieties such as nori, kelp, and dulse are commonly used in soups, salads, and sushi. These edible seaweeds (海藻) provide unique flavors and textures while offering numerous health benefits, including improved digestion and enhanced immunity. Moreover, seaweeds (海藻) have gained popularity in the beauty and skincare industry. Their natural properties make them a valuable ingredient in various cosmetic products. Rich in vitamins and minerals, seaweeds (海藻) can help hydrate the skin, reduce inflammation, and promote a youthful appearance. Many brands now incorporate seaweeds (海藻) into their formulations, showcasing the versatility and effectiveness of these marine plants. The environmental benefits of seaweeds (海藻) cannot be overlooked either. They act as natural filters, absorbing excess nutrients and pollutants from the water, thereby improving water quality. This process is particularly important in combating issues like eutrophication, where nutrient overload leads to harmful algal blooms. By cultivating seaweeds (海藻), we can not only enhance marine ecosystems but also create sustainable solutions for managing water pollution. Furthermore, the cultivation of seaweeds (海藻) presents economic opportunities for coastal communities. Seaweed farming has become a lucrative industry, providing jobs and supporting local economies. As demand for seaweeds (海藻) continues to rise, especially in the food and health sectors, more people are turning to this sustainable practice. This shift not only promotes environmental conservation but also helps alleviate poverty in many regions. In conclusion, seaweeds (海藻) are invaluable resources that benefit both the environment and human society. Their ecological significance, nutritional value, and economic potential make them essential components of our world. As we continue to explore and understand the myriad uses of seaweeds (海藻), it is crucial to promote sustainable practices that ensure their preservation for future generations. Embracing the wonders of seaweeds (海藻) can lead us towards a healthier planet and a brighter future.

海藻是迷人的海洋生物，在海洋生态系统中扮演着至关重要的角色。这些水生植物属于宏观藻类，可以在各种颜色、形状和大小中找到，生长在浅水和深水区。海藻不仅对海洋生物至关重要，而且对人类也有显著的好处。海藻（seaweeds）最引人注目的方面之一是它们通过光合作用产生氧气的能力，这对我们星球大气的整体健康至关重要。实际上，估计海藻负责我们呼吸的相当一部分氧气，使它们对维持地球上的生命至关重要。 除了生态重要性，海藻（seaweeds）还是营养的极佳来源。它们富含维生素、矿物质和抗氧化剂，对我们的健康有益。世界各地许多文化几个世纪以来一直将海藻（seaweeds）纳入饮食。例如，在亚洲菜肴中，紫菜、海带和红藻等品种常用于汤、沙拉和寿司。这些可食用的海藻（seaweeds）提供独特的风味和口感，同时提供众多健康益处，包括改善消化和增强免疫力。 此外，海藻（seaweeds）在美容和护肤行业中也越来越受欢迎。它们的天然特性使其成为各种化妆品中有价值的成分。富含维生素和矿物质的海藻（seaweeds）可以帮助滋润肌肤、减少炎症并促进年轻外观。许多品牌现在将海藻（seaweeds）融入其配方中，展示这些海洋植物的多样性和有效性。 海藻（seaweeds）的环境效益同样不容忽视。它们作为天然过滤器，吸收水中的多余营养物质和污染物，从而改善水质。这一过程在应对富营养化问题时尤为重要，富营养化会导致有害藻华的形成。通过培养海藻（seaweeds），我们不仅可以增强海洋生态系统，还可以为管理水污染创造可持续解决方案。 此外，海藻（seaweeds）的养殖为沿海社区提供了经济机会。海藻养殖已成为一个有利可图的产业，提供就业机会并支持地方经济。随着对海藻（seaweeds）需求的持续上升，尤其是在食品和健康领域，越来越多的人转向这一可持续实践。这一转变不仅促进了环境保护，还有助于缓解许多地区的贫困。 总之，海藻（seaweeds）是对环境和人类社会有价值的资源。它们的生态重要性、营养价值和经济潜力使它们成为我们世界的重要组成部分。随着我们继续探索和理解海藻（seaweeds）无数的用途，促进可持续实践以确保其保护以造福后代至关重要。拥抱海藻（seaweeds）的奇迹可以引导我们走向一个更健康的星球和更光明的未来。